Catering by Chef Paul

25/06/2026

With over 3x decades of expertise Catering by Chef Paul brings his experience to every event, and behind every memorable event is the heart of a chef.
Chef Paul 👨‍🍳

At Catering by Chef Paul, we take pride in creating from scratch, serving more than just a meal, but an experience.
Catering by Chef Paul









Contact us today :
[email protected]
Mobile 📱: 0461 297 492

21/06/2026

The dream team....
Busy weekend at Catering by Chef Paul

14/06/2026

14/06/2026

An unforgettable milestone calls for an exceptional culinary experience. Last night, we had the distinct honour of catering a VIP client’s 70th birthday party, crafting a premium formal dining experience.

Here is the exclusive menu we showcased:
✨️Entrées:- Alternate drop
Pan-Seared Tasmanian Scallops over sweet baby pea and Parmesan Risotto with prosciutto,

And

King Prawn & Chilli Avocado Tower served on a bed of mesclun salad (Gluten-Free)

✨️Mains: -Alternate drop
Oven-Baked Rack of Lamb Marinated in Rosemary and Garlic with a Rich Merlot Jus
And
Surf & Turf pairing a 200g Black Angus Eye fillet Beef with a half Western Australian Lobster Mornay

✨️Desserts: -Alternate drop Fresh Strawberry Cheesecake drizzled with Berry coulis,
and
Triple Chocolate Brownie Tower served with rich King Island cream.

✨️Booking & Contact
If you are planning an event you can reach out directly to request a quote and updated menus:
✨️Catering by Chef Paul
📱Mobile: 0409 707 474 (or alternative contact line: 0461 297 492)
📧[email protected]

13/06/2026

Catering Services by Chef Paul. Over 30 years of expertise serving the Gold Coast and Brisbane. For exceptional catering, look no further. We provide affordable menus, professional service, and exquisite food. Contact us for detailed menus and pricing. Chef Paul. Have a great weekend.

Chef Paul: 0461 297 492
Email 📧: [email protected]
Catering by Chef Paul

05/06/2026

Three Events, One Busy Week!Last week.
We were on the move catering a massive 40th birthday, an intimate formal 70th dinner party, and a wild ABBA-themed fancy dress night. We extend a huge thank you to our wonderful repeat clients for choosing us again to mark their milestone celebrations!— Catering by Chef Paul

22/05/2026

🥂CATERING BY CHEF PAUL🥂

CELEBATE CHRISTMAS IN JULY IN THE CONFORT OF YOUR OWN HOME AND YOUR OWN PERSONAL CHEF 🎅

A Taste of the Season Warm up your winter with a menu designed to delight:

ENTREE:Pan-Seared King Scallops - Plump Scallops served over a velvet Celeriac Crème, infused with the earthy aroma of Black Truffle oil and finished with a Golden Butter Emulsion.

MAIN:
*Slow-roasted Turkey Breast with Herb Stuffing & Cranberry Sauce
Glazed Leg Ham with Pineapple & Clove syrup
*Crispy Roast Pork Loin with Perfect Crackling & Apple Sauce
*Golden Duck Fat Potatoes (crispy outside, fluffy inside)
*Roasted Root Vegetables (carrots, parsnips and Baby onions)
*Buttery Green Beans with Almonds
*Rich Homemade Gravy & Red Wine Jus

-Each plate is beautifully composed with generous slices of Turkey, Ham and Pork, plus a generous serve of Duck Fat Potatoes and Seasonal Vegetables

DESSERT-Traditional Christmas Pudding
with Warm Brandy Butter, Vanilla Bean Custard, and a scoop of Brandy Snap Ice Cream, garnished with Seasonal Berries

PRICING....
2 x Courses $68 pp
3x Courses $85 pp
(staffing additional)- Minimum 10 Guests

Celebrate winter with a Gourmet Feast from Catering by Chef Paul, now booking for Christmas in July! 🎄❄️

📅 Limited dates are available, including July 25th!
Get your custom quote today:
📞 Call Chef Paul: 0461 297 492
📧 Email: [email protected]
📍 Serving: Gold Coast, Brisbane, and Tweed Heads.

21/05/2026

✨️Catering by Chef Paul✨️

Experience Excellence with Chef Paul's Premium Catering. Tailored to your distinct occasion, attention to detail ensures a truly bespoke experience.

We specialize in exquisite ✨️Formal dining
and sophisticated ✨️cocktail-style events
✨️Corporate Events
✨️Weddings, Anniversaries
✨️Delicious delivery Platters and Grazing Boxes
Our commitment to quality service and delectable menus is reflected in our competitively priced menus. With over 3 decades of expertise in serving the Gold Coast and Brisbane, our dedicated team guarantees exceptional service from start to finish.
Email us today for menus and pricing.
Contact:
💻:[email protected]
☎️: 0409 707 474

18/05/2026

BOOK WITH US TODAY FOR CHRISTMAS IN JULY 🎅
A Taste of the Season Warm up your winter with a menu designed to delight:

ENTREE:Pan-Seared King Scallops - Plump Scallops served over a velvet Celeriac Crème, infused with the earthy aroma of Black Truffle oil and finished with a Golden Butter Emulsion.

MAIN:
*Slow-roasted Turkey Breast with Herb Stuffing & Cranberry Sauce
Glazed Leg Ham with Pineapple & Clove syrup
*Crispy Roast Pork Loin with Perfect Crackling & Apple Sauce
*Golden Duck Fat Potatoes (crispy outside, fluffy inside)
*Roasted Root Vegetables (carrots, parsnips and Baby onions)
*Buttery Green Beans with Almonds
*Rich Homemade Gravy & Red Wine Jus

-Each plate is beautifully composed with generous slices of Turkey, Ham and Pork, plus a generous serve of Duck Fat Potatoes and Seasonal Vegetables

DESSERT-Traditional Christmas Pudding
with Warm Brandy Butter, Vanilla Bean Custard, and a scoop of Brandy Snap Ice Cream, garnished with Seasonal Berries

PRICING....
2 x Courses $68 pp
3x Courses $85 pp
(staffing additional)- Minimum 10 Guests

Celebrate winter with a Gourmet Feast from Catering by Chef Paul, now booking for Christmas in July! 🎄❄️

📅 Limited dates are available, including July 25th!
Get your custom quote today:
📞 Call Chef Paul: 0461 297 492
📧 Email: [email protected]
📍 Serving: Gold Coast, Brisbane, and Tweed Heads.