24/06/2026
INTRODUCING OUR NEW MENU DISHES! 🤩❄️🧡
We’ve turned up the heat for you guys this chilly winter 🥶
With the teamwork of our beautiful Head Chef Alex & the Smokin’ Grillers’ king himself (Mark), they’ve created a winter menu filled with flavour and warmth for you to enjoy ☺️
Classic Berry Pancakes 🥞🍓🫐 – Can’t go wrong, but our house-made buttermilk pancakes make this absolutely delicious! 😋
Fun-Guy on Toast! 🍄🟫🍳– Sautéed mushrooms on sourdough spread with basil pesto, topped with poached eggs, and sprinkled with dukkah 🤤
Crispy Chicken Burger 🍗 – Our house-made southern fried chicken with lettuce, tomato, house-made pickles, mayo, and american cheddar, on a toasted brioche bun 🤗
The Barun Omelette 🍳🍃 – Ham, tomato & cheese omelette, topped with rocket, feta, and olive oil 🥰
The Big Brisket Burger 🍔🥩 – 12-hour-in-house-smoked beef brisket, with caramelised onions, rocket, swiss cheese, and chipotle mayo on a toasted brioche bun 🤤
Apple Crumble Waffles 🍎🧇 – Brown sugar waffles, topped with spiced apples, sweet biscuit crumble, and vanilla icecream, drizzled with warm, gooey butterscotch 🤤
And finally, our personal favourite…
The Roasted Veg & Chicken Bowl 🥗🍗 – filled with the most delicious flavours (totally not biased), marinated and grilled chicken, roasted vegetable medley, rocket, crispy chickpeas, drizzled with a mouthwatering maple Dijon dressing 🤭🤯
Available now at The Barun 🫶
