KKO KKO Balinese

22/07/2026

Some days leave you with no appetite for another decision

So she gave a 50c coin one job: choose dinner!

It led her to KKO KKO Balinese, inside U60 in Pyrmont—a candlelit room with real wood-charcoal cooking, deep Balinese flavour and a warm table waiting at the end of a long day.

Sometimes the right dinner is simply the one that allows the day to finally loosen its grip.

Come home to our table 🔥

Find us inside U60, near Coles Pyrmont. Reservations are available through the Reserve button on our page

16/07/2026

Only two weekends left for Better Fried Chicken 2.0.

Our July Chef’s Special continues tomorrow — Balinese-spiced fried chicken made with a Gluten-free, Dairy free batter for a crisp, lighter, less greasy crunch.

Served three ways:
Classic, Salted Egg Yolk, and Caviar.

With four sauces, Balinese jasmine rice, apple salad, cabbage slaw, acar pickles, and chicken consommé

Available Friday & Saturday only

Come Home to KKO KKO
📍 Inside U60, beside Coles, Pyrmont
🔗 Reserve via link in bio

Please note: prepared in a shared kitchen and not suitable for coeliac guests or severe gluten allergies

10/07/2026

If you’ve ever walked past U60 wondering where KKO KKO is… this is your sign!

We know, we are a little hidden

But once you find the curtain, the room opens up — warm lights, Balinese flavour, charcoal, and a table waiting for you.

Dinner starts from 5:30pm

And yes, Better Fried Chicken 2.0 is available every Friday & Saturday this July.

Tag the friend who would definitely walk past us twice.

📍 Inside U60, beside Coles, Pyrmont
🔗 Reserve via link in bio

18/06/2026

Inside KKO KKO, the city feels a little further away

Low light, wood charcoal and food shared across the table make room for the conversation you came for

A quiet dinner for two
A long overdue catch up
An evening with people you are glad to be with

For a while, this table is yours

KKO KKO Balinese
Intimate Balinese dining in Pyrmont

📍 Shop 1/60 Union Street, Pyrmont
View the menu and reserve your table:
welcome.kkokko.com.au

13/06/2026

For those who love depth, warmth and a dish that brings the table together

Our June Chef’s Special, **Balinese XO Nasi Goreng**, arrives in cast iron — layered with Balinese spice, charcoal chicken, king prawn, fried egg, crispy rice underneath and the deep comfort of a familiar classic made the KKO KKO way

Finished with table-side flame, not for spectacle alone, but for that smoky warmth and golden caramelised base.

Available Friday & Saturday this June
5:30pm – 8:30pm
KKO KKO Balinese · Pyrmont

Come Home to the Fire.

JuneChefSpecial

12/06/2026

For those who love depth, warmth and a dish that brings the table together

Our June Chef’s Special, **Balinese XO Nasi Goreng**, arrives in cast iron — layered with Balinese spice, charcoal chicken, king prawn, fried egg, crispy rice underneath and the deep comfort of a familiar classic made the KKO KKO way

Finished with table-side flame, for that smoky warmth and golden caramelised base.

Available Friday & Saturday this June
5:30pm – 8:30pm
KKO KKO Balinese · Pyrmont

Come Home to the Fire.

11/06/2026

This weekend, let the evening slow down around the table.

Our June Chef’s Special, Balinese XO Nasi Goreng, arrives warm from the cast iron — deep with Balinese spice, charcoal flavour, golden crispy rice underneath, and the kind of comfort made to be shared.

For the nights when you want more than just dinner.

Friday & Saturday this June · KKO KKO Balinese, Pyrmont

09/06/2026

A familiar favourite, reimagined through Balinese flavour and fire 🔥

Our June Chef’s Special continues this week

KKO KKO Signature Balinese XO Nasi Goreng

Available during June - every Friday & Saturday

06/06/2026

Before the lights, before the cold night continues, there is a room behind the curtain.

Warm low light.
Balinese spice.
Deep charcoal flavour.
A cast iron pan arriving at the table.

Our KKO KKO Signature Nasi Goreng is here for June — a familiar classic reimagined for winter nights in Pyrmont.

Available Friday and Saturday through out June

05/06/2026

04/06/2026

The long weekend begins tomorrow

Behind the curtain, this June, our Chef’s Special brings a familiar Indonesian classic to the table in a different way

Introducing KKO KKO Signature Nasi Goreng — Balinese XO spiced rice served sizzling in cast iron with charcoal chicken & prawn, fried egg, sambal, prawn crackers and a golden crispy rice bottom underneath

Available from tomorrow, Friday 5 June