KOGI Korean BBQ

KOGI Korean BBQ To make an order click the link below: https://kogikoreanbbq.orderup.com.au/
DELIVERY via Deliveroo, DoorDash & Easi
DM to make a booking.
(404)

Please see new trading days during the ANZAC Day public holiday;Haymarket location will be open on the 25th of April but...
21/04/2026

Please see new trading days during the ANZAC Day public holiday;

Haymarket location will be open on the 25th of April but closed on the 27th of April.

Chatswood Chase location will be closed on the 25th of April but open on the 27th of April.

We highly recommend booking in advance!

The best gift you can give Mum is time together.Gather the family, share a meal, and make it special at Kogi.Secure your...
20/04/2026

The best gift you can give Mum is time together.
Gather the family, share a meal, and make it special at Kogi.
Secure your table for Mother’s Day today.




















Two locations. Two seriously good menus. 🥩🔥Explore what’s cooking at our Chatswood Chase and Haymarket stores.View the m...
19/04/2026

Two locations. Two seriously good menus. 🥩🔥
Explore what’s cooking at our Chatswood Chase and Haymarket stores.

View the menu now and lock in your table.



The work week’s done. The grill is on. The soju is chilled. 🔥🍶 Gather your crew and kick off the weekend the right way. ...
17/04/2026

The work week’s done. The grill is on. The soju is chilled. 🔥🍶
Gather your crew and kick off the weekend the right way. With sizzling Korean BBQ, highballs flowing, and a table full of good vibes.

Friday nights = Kogi nights. See you at the grill.




This table understood the assignment: Order big. Eat well. Have fun.See you at Kogi Haymarket | Chatswood Chase tonight!...
16/04/2026

This table understood the assignment:
Order big. Eat well. Have fun.

See you at Kogi Haymarket | Chatswood Chase tonight! 🇰🇷🔥



Not to be dramatic… but Seoul Bulgogi might be your new obsession. Pear-infused marinade, tender beef, and a full set of...
14/04/2026

Not to be dramatic… but Seoul Bulgogi might be your new obsession.
Pear-infused marinade, tender beef, and a full set of sides? Yeah, it’s that good. 👀🔥

DM to book your table at Kogi (Haymarket | Chatswood Chase) today. 🇰🇷🔥



Couples who grill together, stay together.Add soju, premium wagyu, and a little flirtation and you’ve got the perfect da...
11/04/2026

Couples who grill together, stay together.

Add soju, premium wagyu, and a little flirtation and you’ve got the perfect date night.

Reserve your table at Kogi - Haymarket | Chatswood Chase



In Korea, pouring for each other, clinking glasses, and taking shots together is a way of showing respect, friendship, a...
10/04/2026

In Korea, pouring for each other, clinking glasses, and taking shots together is a way of showing respect, friendship, and connection. It’s how strangers become friends and good meals turn into great memories.
At Kogi, every “cheers” is part of the experience. Shared laughs, full tables, and stories that last long after the last shot.

Pour it. Cheers it. Enjoy it, the Korean way. 🥂🔥



Wishing you a joyful and relaxing Easter filled with great food and even better company.Thank you for being part of the ...
04/04/2026

Wishing you a joyful and relaxing Easter filled with great food and even better company.

Thank you for being part of the Kogi community. 💛

After you’ve enjoyed your sotbap, there’s still one more magic moment waiting.Here’s how to do it the Kogi way: 🔥 Pour h...
02/04/2026

After you’ve enjoyed your sotbap, there’s still one more magic moment waiting.

Here’s how to do it the Kogi way:
🔥 Pour hot water over the crispy rice at the bottom
🥄 Let it gently loosen and simmer
🍵 Sip, scrape, and savour every toasty, nutty spoonful

It’s light, comforting, and the perfect way to finish your meal

Ask our team for the Nurungji Kit next time and complete your sotbap experience - only available at Kogi Chatswood Chase



When your beef is premium, well-marbled, and freshly cut, it grills better, stays juicier, and delivers deeper flavour w...
01/04/2026

When your beef is premium, well-marbled, and freshly cut, it grills better, stays juicier, and delivers deeper flavour with every bite. No heavy sauces needed. No shortcuts. Just honest, high-quality meat doing what it does best.

That’s why at Kogi, we source only premium cuts and prepare them with care because great KBBQ starts long before it hits the grill.

Taste the difference for yourself. Book your table and experience KBBQ done right. 🇰🇷🔥



🚨 NEW DISH ALERT 🚨Introducing our new Wagyu Beef Tray, the ultimate Korean comfort feast. Featuring premium wagyu beef, ...
31/03/2026

🚨 NEW DISH ALERT 🚨
Introducing our new Wagyu Beef Tray, the ultimate Korean comfort feast.
Featuring premium wagyu beef, house-made banchan, rich soondubu, signature sauces, and special Korean rice.
And don’t forget to finish with our Nurungji Kit for that crispy rice finale. ✨

Available exclusively at our Chatswood Chase location. 🇰🇷🔥



Kogi at Haymarket and Chatswood Chase locations will be closed during the Easter holidays.
25/03/2026

Kogi at Haymarket and Chatswood Chase locations will be closed during the Easter holidays.

Every table tells a story and most of them start with “Let’s order more.”See you at Kogi. Haymarket | Chatswood Chase 🇰...
23/03/2026

Every table tells a story and most of them start with “Let’s order more.”

See you at Kogi. Haymarket | Chatswood Chase 🇰🇷🔥



Soju flowing. Meat sizzling. Friends thriving. Another perfect night at Kogi.DM to book your table at Kogi - Haymarket |...
22/03/2026

Soju flowing. Meat sizzling. Friends thriving.
Another perfect night at Kogi.

DM to book your table at Kogi - Haymarket | Chatswood Chase 🇰🇷🔥



🚨 NEW DISH ALERT 🚨Inspired by tradition. Crafted with care.Our new Seoul Bulgogi features hand-marinated beef in nashi p...
19/03/2026

🚨 NEW DISH ALERT 🚨Inspired by tradition. Crafted with care.

Our new Seoul Bulgogi features hand-marinated beef in nashi pear-infused soy, paired with fresh banchan, fish of the day, and ssam for the perfect balance.

Only at Kogi - Haymarket and Chatswood Chase. 🇰🇷🔥



Our new Chatswood Chase location is a little bit fancy… and a whole lot delicious. 💫🔥 Premium meats, Binchotan charcoal ...
18/03/2026

Our new Chatswood Chase location is a little bit fancy… and a whole lot delicious. 💫🔥
Premium meats, Binchotan charcoal grills, new elevated space.

Come see us upstairs on level 2 and experience Kogi today (serving lunch and dinner everyday). 🇰🇷🔥



Korean meals are all about balance. 🥢✨ Spicy ↔ Mild Hot ↔ Cold Soft ↔ Crunchy Fresh ↔ FermentedThat’s why your table is ...
17/03/2026

Korean meals are all about balance. 🥢✨

Spicy ↔ Mild
Hot ↔ Cold
Soft ↔ Crunchy
Fresh ↔ Fermented

That’s why your table is always filled with banchan. Each dish playing its part to create a complete, satisfying meal.

It’s never just meat and rice.
It’s flavour, harmony, and tradition, the Korean way. 🇰🇷🔥



Nothing beats icy cold beer on a hot summer night.See you at Kogi tonight.
13/03/2026

Nothing beats icy cold beer on a hot summer night.
See you at Kogi tonight.

🚨 NEW LUNCH DROP ALERT 🚨 Our Bulgogi Sotbap Tray has officially landed! Sizzling stone pot rice, sweet-marinated beef, a...
10/03/2026

🚨 NEW LUNCH DROP ALERT 🚨
Our Bulgogi Sotbap Tray has officially landed! Sizzling stone pot rice, sweet-marinated beef, and all the sides you love.

Available only at Chatswood Chase . Don’t miss it. 🍚🥩🔥



At Kogi, every rib is hand-cut in-house by our chefs, following traditional Suwon-style techniques to preserve thickness...
09/03/2026

At Kogi, every rib is hand-cut in-house by our chefs, following traditional Suwon-style techniques to preserve thickness, texture, and flavour. No machines. No shortcuts. Just skill, precision, and respect for the meat.
Why does that matter?

Because hand-cut ribs stay juicier, hold marinade better, and grill more beautifully over charcoal, giving you deeper flavour and melt-in-your-mouth tenderness you won’t find at most KBBQ spots.
Bigger cuts. Better texture. Real craftsmanship.

This is Suwon Galbi done the right way.
Book your table and taste the difference. 🔥🥢 🇰🇷🔥



In many cultures, the table is where everything happens. Stories are shared, milestones are celebrated, and generations ...
06/03/2026

In many cultures, the table is where everything happens.
Stories are shared, milestones are celebrated, and generations come together over good food. 🥢✨

Korean BBQ carries that same spirit. Gathering around the grill, cooking together, passing plates, pouring drinks, and creating memories bite by bite.

It’s not just a meal. It’s connection. It’s tradition. It’s togetherness over fire. 🔥

Bring your family, your friends, your people and book your table at Kogi today. 🇰🇷🔥



POV: you found authentic flavours of Seoul right in the heart of Haymarket and Chatswood Chase. From housemade kimchi, ...
03/03/2026

POV: you found authentic flavours of Seoul right in the heart of Haymarket and Chatswood Chase.

From housemade kimchi, sotbap, suwon gabli and so much more!

📍 Level 3 Market City, Shop R1.05/13 Hay St, Haymarket

📍Chatswood Chase, Shop 2-012 Level 2/345 Victoria Ave, Chatswood

🇰🇷🔥

03/03/2026

No one is safe 😆

Did you know that you can get ✨️free parking ✨️ at our Haymarket location everyday after 6pm? Now thats an extra reason ...
03/03/2026

Did you know that you can get ✨️free parking ✨️ at our Haymarket location everyday after 6pm? Now thats an extra reason to book at Kogi tonight!

Address

Level 3, 9-13 Hay Street
Sydney, NSW
2000

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10:30pm
Friday 12pm - 3pm
5pm - 11pm
Saturday 12pm - 3pm
4:30pm - 11pm
Sunday 12pm - 3pm
5pm - 10pm

Telephone

+61 409 713 423

Website

Alerts

Be the first to know and let us send you an email when KOGI Korean BBQ posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to KOGI Korean BBQ:

Shortcuts

Share

Category

It’s all about premium meats, side dishes and soju.

KOGI Korean BBQ mixes both premium quality meats with traditional techniques of preparation to serve a KBBQ experience like no other.

Our desire is not only to provide you with the best Korean BBQ dishes in town but to give a warm level of customer service that will give you a memorable experience.

Our meats are all Aussie grown & fed, we use all local suppliers for our fresh produce. The best Australian Beef, Wagyu, Pork and Seafoods. We offer also a great selection of Korean side dishes and salads that change time to time.

KOGI’s management team goes back to 35 years of experience. Mr Donald Bae the founder was actually the first person to bring the concept of Korean BBQ to Australia in 1992. Meanwhile head chef Hang Jun Chung has been serving up the best Galbi and korean BBQ dishes since 1983. Our team will strive to accommodate and give the best possible experience you could ever ask for.