Bar Allora

Bar Allora 🍝 $25 Lunch Expresso: Tue-Fri
🍽️ Dinner: Tue-Sat
🍸 Aperitivo Hour 12–1pm + 4–6pm Tue-Sat
β˜•οΈ Espresso Al Banco $1.5 Daily
πŸ“ Corner George & Bond St

Twice a day. 12–2pm and 4–6pm. $15 negroni and spritz. $10 house birra and wine. $8 Il Conte sips. The ritual Milan buil...
11/06/2026

Twice a day. 12–2pm and 4–6pm. $15 negroni and spritz. $10 house birra and wine. $8 Il Conte sips. The ritual Milan built β€” George Street kept.

Meet Christian Paoletti β€” Head Chef at Bar Allora. From Como, with roots in Veneto and Sicily. 11 years across four coun...
08/06/2026

Meet Christian Paoletti β€” Head Chef at Bar Allora. From Como, with roots in Veneto and Sicily. 11 years across four countries. Now cooking on George Street.

La Milano da Bere β€” Milan in the '80s. The city that turned drinking into an institution. The aperitivo hour that never ...
08/06/2026

La Milano da Bere β€” Milan in the '80s. The city that turned drinking into an institution. The aperitivo hour that never quite stopped. Bar Allora keeps the ritual alive on George Street.

Lunch Expresso β€” not espresso, don't start. $25 for antipasto della casa and a main del giorno. Tue–Fri, 12–2pm. Back at...
03/06/2026

Lunch Expresso β€” not espresso, don't start. $25 for antipasto della casa and a main del giorno. Tue–Fri, 12–2pm. Back at your desk by 1:30. Probably.

The negroni at Bar Allora always has a story. For Vivid, it has a new one. The Luminescent Coconut Negroni β€” made in col...
29/05/2026

The negroni at Bar Allora always has a story. For Vivid, it has a new one. The Luminescent Coconut Negroni β€” made in collaboration with . Ester White Cane, Ester The Dry Gin, Bitter, Oloroso Sherry, Pandan, Pineapple, Coconut Water. Made for the season. Drink it before you head into the lights.

Allora! Breakfast is back. Milano mornings, Sydney CBD β€” coffee, a quick bite, straight into the day.
27/05/2026

Allora! Breakfast is back. Milano mornings, Sydney CBD β€” coffee, a quick bite, straight into the day.

Twice a day, aperitivo. 12–2pm and 4–6pm. $15 negroni and spritz, $10 house birra and wine, $8 Il Conte sips. La Milano ...
25/05/2026

Twice a day, aperitivo. 12–2pm and 4–6pm. $15 negroni and spritz, $10 house birra and wine, $8 Il Conte sips. La Milano da Bere made this a daily institution β€” the city that elevated drinking into an art form. Before the meeting. After the meeting. Instead of the meeting.

25/05/2026

Lunch Expresso (yes, we know – it’s a joke). Don't worry, we know the difference between espresso and expresso – and how to dish up a great lunch, fast. Si, according to , it's a "lunch worth heading into the office for." $25 includes antipasto della casa (aka: on us) + chef Rosy's main del giorno. Thirsty? Aperitivo Hour conveniently overlaps...

Lunch Expresso β€” not espresso, don't start. $25 for antipasto della casa and a main del giorno. Tues–Fri, 12–2pm. George...
24/05/2026

Lunch Expresso β€” not espresso, don't start. $25 for antipasto della casa and a main del giorno. Tues–Fri, 12–2pm. George Street has never eaten like this.

Acqua e Menta. Bacardi Carta Blanca, Agricole rum, citrus, mint soda. It arrives like an icypole. It drinks like a cockt...
24/05/2026

Acqua e Menta. Bacardi Carta Blanca, Agricole rum, citrus, mint soda. It arrives like an icypole. It drinks like a cocktail. Sì.

Vivid Sydney starts on George Street. Swipe for what's on, then come in. Try out our luminescent Maybe Sammy Cocktails x...
21/05/2026

Vivid Sydney starts on George Street. Swipe for what's on, then come in. Try out our luminescent Maybe Sammy Cocktails x Allora Negroni, pick up Chef Rosy's rosetta to-go or an affogato made in collaboration Ciccone & Sons β€” and keep walking.

Address

2 Bond Street
Sydney, NSW
2000

Opening Hours

Monday 7am - 9:30am
Tuesday 7am - 9:30am
12pm - 2:30pm
Wednesday 7am - 9:30am
12pm - 2:30pm
Thursday 7am - 9:30am
12pm - 2:30pm
Friday 7am - 9:30am
12pm - 2:30pm
Saturday 7am - 10:30am
4pm - 10:30pm
Sunday 7am - 10:30am

Telephone

+61292509661

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