06/06/2026
The Glacerie is open today and tomorrow from 12pm for scoops of handcrafted traditional ice creams and sorbets. It's the Long Weekend, a perfect time to relax and indulge in all the delicious delights of the Barossa Valley.
Barossa Valley Ice Cream is just freshly made ice creams and sorbets made from fresh local ingredients and traditional recipes. What we like to call FOOD!
18 Tanunda Road
Tanunda, SA
5355
| Friday | 12pm - 5pm |
| Saturday | 12pm - 5pm |
| Sunday | 12pm - 5pm |
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