MANGIAVINO

MANGIAVINO Mangiavino, une adresse où déguster des plats italiens fait maison, cuisinés minute avec des prod

SPRING BREAKWe’ll be closed for one week, reopening on Wednesday, June 10th.Thank you so much for the past few months an...
01/06/2026

SPRING BREAK
We’ll be closed for one week, reopening on Wednesday, June 10th.

Thank you so much for the past few months and for the warm welcome you gave to our new starters.

We can’t wait to come back fully recharged for our favourite season of the year: summer.
(And good news, we’ll be open for almost all of it)

In the meantime, enjoy a few unposted moments from the past months.

Take care, eat pasta, drink wine, and see you soon 🫶🏻

Cheers to a new year ✨Thank you to everyone who made this year what it was, our guests, friends, partners and suppliers....
01/01/2026

Cheers to a new year ✨
Thank you to everyone who made this year what it was, our guests, friends, partners and suppliers.
For the trust, the energy, the good moments shared around the table.
We’re incredibly grateful, and already excited for everything that’s ahead !

See you very soon for more pasta, more wine, and many more memories 🍷
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New menu ✨After almost 5 years on the menu — first imagined by our friends Michele & Ambre, then carried on by us for th...
13/12/2025

New menu ✨
After almost 5 years on the menu — first imagined by our friends Michele & Ambre, then carried on by us for the past 3 years — our Antipasto Misto is taking a well-earned break.
The spirit stays: same charcuterie, same cheeses, same love for good products… just presented differently, with a few new extras.
Swipe to discover our updated menu.

New menu ✨After almost 5 years on the menu — first imagined by our friends Michele & Ambre, then carried on by us for th...
13/12/2025

New menu ✨
After almost 5 years on the menu — first imagined by our friends Michele & Ambre, then carried on by us for the past 3 years — our Antipasto Misto is taking a well-earned break.
The spirit stays: same charcuterie, same cheeses, same love for good products… just presented differently, with a few new extras.
Swipe to discover our updated menu.

Cellar list drop! 🍷This week, we’re back on Pantelleria with the unmistakable wines of Gabrio Bini — the island’s most i...
02/12/2025

Cellar list drop! 🍷
This week, we’re back on Pantelleria with the unmistakable wines of Gabrio Bini — the island’s most iconic, enigmatic winemaker.
Working with centenarian vines, volcanic soils, and pure amphora ageing, Gabrio crafts wines that are alive, salty, vertical, and instantly recognisable. No intervention, no compromise — just Pantelleria in its rawest form.

Behind the scenesOpen Wed → Sun, dinner from 6:30pm
28/11/2025

Behind the scenes
Open Wed → Sun, dinner from 6:30pm

Only using fresh, seasonal ingredients.Open from Wednesday to Sunday, from 6:30pm 🍷
20/11/2025

Only using fresh, seasonal ingredients.
Open from Wednesday to Sunday, from 6:30pm 🍷

Adres

Avenue Oscar Van Goidtsnoven 96
Forest
1190

Openingstijden

Woensdag 17:00 - 22:00
Donderdag 17:00 - 22:00
Vrijdag 17:00 - 22:00
Zaterdag 17:00 - 22:00
Zondag 17:00 - 22:00

Telefoon

+32475907808

Website

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