Graycliff Restaurant

23/01/2026

IMMEDIATE FULL TIME JOB VACANCIES

Graycliff Hotel & Restaurant is seeking professionals
to join our expanding team.

DOORMAN / BELLMAN / VALET
Courteous personality, ability to carry heavy luggage up and down stairs,
impeccable driving record (must be over 25 years old),
able to work shifts and weekends

DRIVER / STORES ASSISTANT
Impeccable driving record, must be over 25 years old, ability to carry heavy loads,
able to work shifts and weekends. Knowledge of stockkeeping and F&B a plus.

FINE DINING FOOD WAITERS AND BARTENDERS
Experienced Waitstaff in Fine Dining environment (all levels).
Knowledge of a variety of food and beverages a plus.
Bartenders must have experience mixing and creating cocktails, as well as fine spirits.

COOKS
Mid-Level position - Knowledgeable in many aspects of fine dining cuisine:
Prepare and cook a variety of dishes,
maintain a safe and sanitary kitchen environment, etc.

Send Resume or
completed application https://bit.ly/GraycliffJobApp
to [email protected]
OR
APPLY IN PERSON
GRAYCLIFF HOTEL & RESTAURANT
WEST HILL STREET, NASSAU

NO CALLS PLEASE

16/01/2026

Join us as we welcome

Carissa Mondavi of Continuum Estate

for the first of our

Winemaker Series Dinners this year.

2 February 2026

7pm

Graycliff Restaurant

Six Course Dinner paired with Continuum Wines

Limited Seating

To book - scan or https://graycliff.rezdy.com/429569/graycliff-restaurant-wine-maker-series-continuum-winery

25/12/2025

10/11/2025

JOB VACANCIES
Graycliff Hotel & Restaurant is seeking professionals to join our expanding team. SALARY is determined by experience. Read job requirements fully.

Immediate full-time openings available:

RESTAURANT HOST/HOSTESS
Must have 5+ years’ experience working in a Fine Dining Restaurant, with at least 1 as FOH host/hostess and 2 as captain. Strong and diverse Food and Beverage background.

DOORMAN / BELLMAN / VALET
Impeccable driving record, courteous personality, ability to carry heavy luggage up and down stairs, able to work shifts and weekends

DRIVER / MESSENGER
Impeccable driving record, must be over 25 years old, ability to carry heavy loads,
able to work shifts and weekends

MAINTENANCE WORKER
Knowledgeable in many aspects of maintenance:
masonry, painting, machinery, plumbing, refrigeration, HVAC etc.

COOK
Mid-Level position - Knowledgeable in many aspects of fine dining cuisine:
Prepare and cook a variety of dishes, maintain a safe and sanitary kitchen environment, etc.

Send Resume to [email protected]
OR
APPLY IN PERSON TO
GRAYCLIFF HOTEL & RESTAURANT on WEST HILL STREET, NASSAU

NO CALLS PLEASE
ONLY QUALIFIED PERSONS WILL BE CONTACTED

15/08/2025

GRAYCLIFF RESTAURANT’S CONCH CHOWDER IS OUT OF THIS WORLD
Bahamian Dish Travels to Space

Graycliff Hotel & Restaurant’s signature conch chowder has officially gone where no Bahamian dish has gone before, space! The acclaimed chowder was part of the flight kit carried by former NASA rocket scientist and Bahamian-American Aisha Bowe aboard her historic all-women Blue Origin New Shepard mission on April 14, 2025.
“I folded the conch chowder and had it in my pocket,” says Aisha Bowe with a smile, reflecting on the moment she brought a taste of The Bahamas on board. The idea to take the freeze-dried chowder was a collaboration between Aisha and her cousin, Chef Elijah Bowe, Executive Chef at Graycliff Hotel & Restaurant, during a casual family conversation.

“This is more than just our soup going to space,” says Enrico Garzaroli, owner of Graycliff Hotel & Restaurant. “It’s a celebration of Bahamian excellence and heritage.”

The encased freeze-dried conch chowder pack, now on display in the Lounge at Graycliff Hotel & Restaurant was “unveiled” prior to a dinner hosted by Prime Minister, The Hon. Brave Davis and Minister of Foreign Affairs Fred Mitchell honouring British High Commissioner, HE Tom Hartley.

13/06/2025

This Sunday, treat the special dad in your life to an unforgettable Father's Day celebration at Graycliff Restaurant! 🎉 Our talented chefs have crafted a range of daily specials that are sure to delight his taste buds and leave him feeling like royalty. From savoury dishes to sweet treats, our menu is designed to impress. Let us take care of the details so you can focus on making it a Father's Day to remember! 🙏 Whether you're looking for a romantic dinner for two or a family feast, we've got you covered. Our elegant atmosphere and exceptional service will make this Father's Day one for the books. So why wait? Book your table now and get ready to make some unforgettable memories with dad!

For Reservations Call 302-9150 or visit OpenTable
https://www.opentable.com/r/graycliff-restaurant-graycliff-hotel-reservations-nassau?restref=1013245&lang=en-US&ot_source=Restaurant%20website

03/06/2025

Are you prepared for a adventure? Don't just take our word for it... Yordanos Brown recently shared her exceptional experience: 'Our group's cooking excursion with Chef Elijah Bowe at Graycliff was an absolute highlight. Chef Bowe's culinary expertise and entertaining persona transformed our cooking class into a fun, educational journey.'

Food: 5/5 Service: 5/5 Atmosphere: 5/5.

Join the culinary adventure and book your class with Chef Bowe at https://Graycliff.rezdy.com

05/05/2025

This Sunday, take a moment to Celebrate Mom in a special way! 🎉 Show your appreciation for everything she does with a delicious meal at Graycliff Restaurant. Offering delectable Lunch and Dinner Specials that are sure to impress. From savoury dishes to sweet treats, their menu has something for every mom's taste. Treat her to a day she'll never forget!

For Reservations call 302-9150 or via OpenTable.

13/04/2025

GRAYCLIFF HOTEL & RESTAURANT IS SEEKING AN ASSISTANT MAITRE D’ FOR AN IMMEDIATE VACANCY

JOB DESCRIPTION:
-Welcome guests to Hotel & Restaurant
-Able to juggle a variety of tasks at once
-Take diners’ orders
-Ensure that dining rooms and all FOH and BOH spaces are set up and ready
-Provide guests information on property
-Resolve customer service issues
-Work with Maître d’ on staff schedules
-Supervise and discipline waitstaff as necessary
-Assist waitstaff with service as needed
-Liaise with other departments for service effectiveness

REQUIREMENTS:
-Must have 5+ years’ experience working in a Fine Dining Restaurant, with at least 1 as FOH host/hostess and 2 as captain
-Strong and diverse Food and Beverage background
-Customer Service savvy
-Excellent command of the English language, foreign language skills a plus
-Excellent interpersonal & communications skills
-Computer literate
-Able to work long days on their feet
-Team player
-Valid Health Certificate
-Clean Police Record
-Full time position. Able to work 5 to 7 days a week
-Bahamian National preferred

Deadline 15 APRIL 2025

APPLY IN PERSON
Mon-Fri from 10am to 3pm at Graycliff Hotel & Restaurant
West Hill Street, Nassau NP
OR BY EMAIL TO
[email protected]
with Ass’t Maître d’ in subject line
and attach all documentation – resume, certifications and references
(no links will be opened)

NO PHONE CALLS

23/01/2025

JOB VACANCIES

Graycliff Hotel & Restaurant is seeking professionals to join our expanding team.
Immediate full-time openings:

DOORMAN / BELLMAN / VALET
Valid Driver’s License with Impeccable driving record a must.
Courteous personality, ability to carry heavy luggage up and down stairs,
able to work shifts and weekends.

MAINTENANCE WORKER
Knowledgeable in many aspects of maintenance:
masonry, machinery, plumbing, refrigeration, HVAC etc.

GARDENER / LANDSCAPER
Knowledgeable gardener, lover of plants, skilled in pruning, transplanting, grafting plants, etc.

Submit your resume
with two work references:

[email protected] by 31 Jan 2025
indicate preferred position in email subject –
emails with word or pdf attachments ONLY
no links to download, no photos of your CV
OR
APPLY IN PERSON TO
GRAYCLIFF HOTEL on WEST HILL STREET

NO CALLS PLEASE
ONLY QUALIFIED PERSONS WILL BE CONTACTED

24/12/2024

It's season... enjoy specials all month long... from truffle gnocchi to truffle fettuccine, tournedos rossini with foie gras to Bahamian spiny lobster with truffle risotto and chocolate truffles from ... you can enjoy that delicious in many ways at Restaurant