Hashtag Chibop

10/17/2026

You guys asked for it, and it’s finally back! Freshly made, super crunchy, and dangerously addictive Spicy Shredded Radish Kimchi (Mu Kimchi) is ready for pickup right NOW.
Our regular customers call this the ultimate ’Rice Thief‘ (밥도둑) because one bite and your whole bowl of rice just disappears! 🍚✨
It’s at its peak fresh-and-crunchy state, so don’t wait. Grab yours today before it’s all gone again!

10/16/2026

Stay tune for further notice regarding our exact reopening date. We truly appreciate your continued support and patience as we improve our services for you. We can’t wait to welcome you back.🩵

10/15/2026

No shortcuts, no algorithms—just real love and 100% plant-based passion. 💚
We heard you, and we agree: true Korean vegan style cooking can’t be auto-generated. That’s why we’re showing you the real deal today. Every single drop of our rich, flavourful veggie broth is simmered from scratch, and every fresh ingredient is chopped by hand. From our kitchen to this very photo, everything is handcrafted with care. Thank you for holding us to a high standard. Come taste the authentic warmth that only human hands and real nature can create. 🌱✨

10/12/2026

10/11/2026

You asked, we delivered! The legend is BACK and better than ever. Save this for your next craving!✨📌

10/08/2026

Crispy on the outside, juicy on the inside—the ultimate crunch has arrived! 🦪✨
Treat yourself to our Deep-Fried Oysters (5pcs), wrapped in a golden crust and bursting with ocean flavor in every bite!
Whether you‘re starting with a light appetizer or looking for the perfect pairing with an ice-cold b**r or soju🍻, these are your new go-to bar bites.
Come unwind with some crispy goodness at tonight!

10/01/2026

Nothing beats a rainy day like a hot bowl of Clam noodle soup (바지락칼국수)! 🌧️✨ Packed with ’s rich, flavorful broth and endless juicy Manila clams, it’s pure comfort in every bite. Wishing you a cozy, happy day filled with love and warmth! 🍜💛 #바지락칼국수

09/28/2026

Limit quantity

09/26/2026

Warning🚨 might cause lobe at first bite.😋

09/17/2026

Boiling hot Soontofu and Kimchi stew fresh off the stove.