FinePrint

FinePrint Description coming soon

The Black Ledger has entered the chat. 🥥🥃An HR exclusive crafted for those who like their cocktails rich, smooth, and a ...
05/21/2026

The Black Ledger has entered the chat. 🥥🥃

An HR exclusive crafted for those who like their cocktails rich, smooth, and a little mysterious.

Built on coconut oil fat-washed Mount Gay XO Rum, layered with brown butter syrup and cocoa bitters, then clarified for an impossibly smooth finish. Served over a coconut water ice cube for the perfect slow sip.

Created by our Beverage Director
Logan Cox

Available exclusively down in HR.

Step into the Herald Room at FinePrint, where historic charm meets modern elegance. With its stunning exposed brick, ric...
05/01/2026

Step into the Herald Room at FinePrint, where historic charm meets modern elegance. With its stunning exposed brick, rich hardwood floors, and natural light, it’s the ultimate canvas for your next unforgettable event. Whether you are planning an intimate ceremony or a beautifully curated dinner party, this space sets a breathtaking stage.

Sweet, savory, and perfectly crisp. Our Crispy Brussels Sprouts are tossed with toasted brioche crumb, finished with a s...
04/27/2026

Sweet, savory, and perfectly crisp. Our Crispy Brussels Sprouts are tossed with toasted brioche crumb, finished with a sweet-tart apple cider gastrique, and blanketed in fresh grana padano. The perfect start to your evening.

Perfectly seared Hokkaido Scallops resting on a bed of creamy grits, elevated with crispy double-smoked bacon and a vibr...
04/22/2026

Perfectly seared Hokkaido Scallops resting on a bed of creamy grits, elevated with crispy double-smoked bacon and a vibrant chili oil drizzle. The perfect balance of rich, savory, and just the right amount of heat. ✨

04/12/2026

The focus in the kitchen, the art of the pour, and the clinking of glasses that echoes long after the last course is served: this is the theatre of the evening. At FinePrint, we believe the best memories aren’t just made; they’re crafted with intention. Whether it’s a milestone celebration or simply a Tuesday that deserves to be special, we provide the backdrop for your next great story.

04/09/2026

Rich, earthy, and perfectly balanced. Our gnocchi brings together truffle, mushroom, and a deep veal jus, topped with the texture of a crisp brioche crumb. Join us on Stephen Ave. Reservations available on OpenTable.

04/02/2026

Looking for the perfect venue for your next big event? Meet The Herald Room.

Located above Fineprint in the historic Herald Building, our private event space is designed for everything from daytime corporate presentations to evening celebrations with a dance floor.

Whether it’s a corporate gathering, a milestone celebration, or an evening reception, we provide the perfect backdrop. Accommodating up to 60 seated or 100+ standing guests, your booking includes dedicated staff, a private coat-check, and our signature in-house food & beverage.

Secure your date today. Link in bio or email [email protected] to start planning.

03/31/2026

The ultimate balance of sweet, savory, and crunch. Our Crispy Brussels Sprouts are generously dusted with Grana Padano, finished with a buttery brioche crumb, and drizzled with a tangy apple cider gastrique.

Simple, elevated, and crafted for the table. Reserve via the link in our bio.

17 days. 3 courses. 1 incredible city. As YYC EXP 2026 comes to a close today, we want to say a massive thank you to eve...
03/29/2026

17 days. 3 courses. 1 incredible city.

As YYC EXP 2026 comes to a close today, we want to say a massive thank you to everyone who joined us at Fineprint. It’s been a whirlwind of flavors, and we loved seeing which combinations you chose for your $40 feature menu.

Swipe for a final look at the full experience:

* To Start: Our vibrant Tomato and Fennel Salad, a fresh blend of grape and cucumber refresco, feta, and anchovy vinaigrette.
* The Main Event: Whether you went for the pan-seared Salmon with gribiche and olive tapenade, or our signature Fine Print Burger loaded with braised short rib, bacon fat pearl onions, and brie on brioche.
* The Grand Finale: Ending on a high note with our Opera Cake with layers of almond joconde, espresso cream, and caramelized cremeux.

It’s been an amazing 17 days of delectable dining. While the festival ends tonight, the doors at Fineprint are always open.

What was your favorite course of the week? Let us know in the comments!

03/25/2026

The mid-day matinee: A three-act lunch crafted for YYC EXP.

Act One: The bright, herbaceous opening of our Tomato & Fennel Salad, featuring Grape & Cucumber Refresco, Feta, and a savory Anchovy Vinaigrette.
Act Two: A choice of lead roles. Select the refined Salmon with Gribiche, Olive Tapenade, and Confit Canola Potato, or the bold Fine Print Burger & Frites—a rich ensemble of Braised Short Rib, Bacon Fat Pearl Onions, Kewpie, and Brie on Brioche.
The Finale: A final note of Opera Cake, a masterclass in delicate layering and deep flavor.

Experience the rhythm of our kitchen in the light of day. Witness the craft for yourself.

Address

113 8 Avenue SW
Calgary, AB
T2P1B4

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 5pm - 11pm

Telephone

+14034755655

Website

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