Savino Pizzeria

06/04/2026

How about a quick peek at pizza making and baking.

05/31/2026

This rain is making it too miserable to open tonight. Stay safe Calgary

05/30/2026

05/28/2026

Catering season begins.

05/23/2026

Would you eat this pizza? It’s the classic sausage and rapini. Not sure if I will add this to the menu, but it’s fun and delicious making test pizzas.

05/21/2026

Three days without pizza! I barely feel alive. We are back open today through Sunday. What a relief😊

05/16/2026

The Savino Fire Channel to soothe you on this cold wet morning. If your long weekend plans have been spoiled by the dreary weather and you don’t know what to cook for dinner, I got you 😊🍕

05/12/2026

I’ve been dreading this, but I’m afraid I need to raise my prices a bit. It’s been 3.5 years since the last increase so it’s time. I think my prices are still very fair considering the effort that I put in and the quality of ingredients that I buy or produce. Looking forward to seeing you soon 😊 We are open Thursday to Sunday, 5-8 pm. Order online for pick or delivery.

05/08/2026

I’ve been getting a lot of questions about this hot house just outside the pizzeria. I built it against this dark concrete wall because the concrete absorbs heat during the day then releases it into the hot house at night. Of course the opening is closed at night. Then, during the day I put the plants outside in the sun and wind to allow the plants to grow up nice and strong. They love it, and so do I! Soon they will be ready to go into the garden. I wish I could say that I grow everything that goes onto your pizza, but I can’t. I grow what I can during the short season that we have. Garlic, basil, arugula, and grape tomatoes are what I do best.

05/07/2026

It’s Thursday again so it’s back on. We are open Thursday-Sunday, 5-8pm. Order online for pickup and delivery.

05/02/2026

A few moments in the pizzeria.

04/30/2026

We are open on this gorgeous weekend! Order online for pick up and delivery Thursday through Sunday, 5-8pm.

04/26/2026

Thoughts for supper tonight?

04/24/2026

We are preparing for our first catering event of the season (it’s a wedding!) so we will be closed Saturday, April 25. We are open today and Sunday. Order online for pick up and delivery.

04/23/2026

Today is food truck inspection day. All food truck owners have to do this once per year to make sure we’re all operating safely.

04/18/2026

There is a lot of spillage when I cut into a new leg of prosciutto. It’s one of my favourite things to do.

04/17/2026

Prosciutto and arugula finished with evo salt, pepper, and Parm. This pizza is a classic. We are open Thursday through Friday., 5 to 8 PM. Order online pick up and delivery.

04/11/2026

These memories came up this morning from April 11, 2014. First day in business with the pizza trailer. Obviously I didn’t have time or any money left to get regular haircuts. My son Nick was there to help me with everything that day. Our customers that day were mostly kind friends and neighbours and a few
walk-ups in the parking lot at North Glenmore park. The learning curve was steep, but it’s been a great run. No regrets. Gratitude to all my amazing customers and all the support I’ve received from my family and friends over the years.

04/09/2026

The Capricciosa is an old favourite that you will find on every pizzeria menu in Italy. Sauce, cheese, Basil, artichokes, mushrooms, Moroccan olives, and smoked ham is the version I serve. We are open this Thursday through Sunday 5 to 8 PM daily. Order online for pick up or delivery.

04/02/2026

We are open Thursday, Friday, Saturday, but closed on Sunday this Easter weekend. Leave yourself plenty of extra driving time this morning and be safe Calgary😊.

03/28/2026

After she baked this calzone, the assistant to the pizza manager told me at least 10 times that this is the most perfect calzone ever baked anywhere of all time. I agree😊

03/26/2026

It’s the beginning of my favourite time of year. Starting some plants inside gives me a head start on the gardening season. I don’t have enough space to grow all the ingredients for topping pizzas, but I do what I can. We are open this Thursday through Sunday, 5-8 pm. Order online for pickup and delivery.

03/20/2026

I’m so fast! Come try us out Thursday through Sunday, 5-8pm. Order online for pickup and delivery yycfoodie

03/14/2026

Happy Pi day!