Smokey Bear YEG

Smokey Bear YEG A wood fired eatery in the heart of Old Strathcona.

Cranberry beans - black garlic - charred onion broth. Part of chef’s menu 02
03/16/2023

Cranberry beans - black garlic - charred onion broth. Part of chef’s menu 02

Atlantic salmon rillette - all the fixin’s - moms crackers. Part of our new menu starting on Wednesday! Come check it ...
03/14/2023

Atlantic salmon rillette - all the fixin’s - moms crackers. Part of our new menu starting on Wednesday! Come check it out

New chicken! Grilled over maple wood. Served with smoked cream, scapes, burnt lime.
10/27/2022

New chicken! Grilled over maple wood. Served with smoked cream, scapes, burnt lime.

🔥The heart of our operation. Some new menu items hitting the grill today!
10/26/2022

🔥The heart of our operation. Some new menu items hitting the grill today!

Cold weather? Coal roasted eggplant makes it return to the menu this week. Come on down for a glass and a snack!
10/20/2022

Cold weather? Coal roasted eggplant makes it return to the menu this week. Come on down for a glass and a snack!

Country terrine, caramelised mustard & mom’s crackers. 📸
09/23/2022

Country terrine, caramelised mustard & mom’s crackers. 📸

New menu starts tonight. green tomatoes, whipped ricotta, back garden dill. 📸
09/21/2022

New menu starts tonight. green tomatoes, whipped ricotta, back garden dill. 📸

We are closed for a private event tonight. Back to regular service hours next week. Sorry for any inconvenience.
09/10/2022

We are closed for a private event tonight. Back to regular service hours next week. Sorry for any inconvenience.

We are closed tonight and tomorrow for private events. Sorry for any inconvenience this may cause! We are back to norm...
08/25/2022

We are closed tonight and tomorrow for private events. Sorry for any inconvenience this may cause! We are back to normal trade on Saturday!

We’ve got a few tickets left for our second Cellar Event. This Saturday August 20th. Our guy Al has picked some of his ...
08/17/2022

We’ve got a few tickets left for our second Cellar Event. This Saturday August 20th. Our guy Al has picked some of his favourite bottles and is ready to pour. Snacks, glasses, and good times. Hit the link in our bio to get your tickets today!

Peas gently warmed over the fire. Finished with cured pork belly & herbs from our back garden. A dish on our current c...
08/09/2022

Peas gently warmed over the fire. Finished with cured pork belly & herbs from our back garden. A dish on our current chefs menu.

Nova Scotia lobster claws hitting the menu this week! Warmed over the maple wood & served with garlic butter and chives...
08/03/2022

Nova Scotia lobster claws hitting the menu this week! Warmed over the maple wood & served with garlic butter and chives. 📸

Address

8223 104St NW
Edmonton, AB
T6E4E7

Opening Hours

Thursday 4pm - 9pm
Friday 12pm - 9pm
Saturday 12pm - 9pm

Telephone

+15877590209

Website

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