OEB Breakfast Co.

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OEB Breakfast Co. OEB Breakfast – 124th is a welcoming breakfast and brunch spot located in the heart of the 124th neighborhood.
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Known for its friendly staff, vibrant atmosphere, and great guests, OEB serves up hearty, creative breakfast and brunch dishes that keep locals Known for its friendly staff, vibrant atmosphere, and great guests, OEB serves up hearty, creative breakfast and brunch dishes that keep locals coming back for more. Whether you’re stopping in for a quick bite or a leisurely weekend brunch, OEB Breakfast – 124th is the perfect place to start your day.

11/13/2026

All I want for Christmas is chicken & waffles.

11/13/2026

Just when you thought things couldn’t get any weirder in the kitchen, they do. Tune in on Tuesday 9 am MT / 10 am ET.

11/12/2026

POV you turn grief into something profound.. and spicy.

Watch the full episode in our pinned post.

The holidays just got sweeter.. or savoury-er.. depending what team you’re on. Buy a $50 OEB gift card, get $10 backBuy ...
11/12/2026

The holidays just got sweeter.. or savoury-er.. depending what team you’re on.
Buy a $50 OEB gift card, get $10 back
Buy a $100 gift card, get $25 back

*in-store only

11/10/2026

Episode 6: The Ruckus
When Chef’s beloved dog, Cholula, passes away, the entire restaurant is left with one very awkward problem: his name is still on every table. Determined to move on, Chef creates a hot sauce for OEB and gives it a name that keeps Cholula’s legacy alive in a slightly different way.

Dreaming of this brunch spread 💭
11/09/2026

Dreaming of this brunch spread 💭

11/06/2026

What are we even talking about anymore?

Find out Tuesday.

11/04/2026

Some like it hot 🔥 and for those that do, there’s Ruckus. OEB’s signature hot sauce blend.

11/03/2026

Episode 5: The Beef Tallow
The kitchen’s beef tallow is disappearing at an alarming rate, and Chef is determined to find out why. As the potatoes get crispier, Lynn’s hair gets shinier, and the mystery deepens. One thing becomes clear: someone at OEB has found a very creative use for a very important ingredient.

11/02/2026

Does Robin the Delivery Driver have anything to do with the missing beef tallow? More on this, and more, tomorrow at 9 AM MT / 10 AM ET

The perfect duo awaits. Only here until November 29. Book your table now: eatoeb.com/locations
10/19/2026

The perfect duo awaits.

Only here until November 29. Book your table now: eatoeb.com/locations

The perfect fall brunch does exist.
10/13/2026

The perfect fall brunch does exist.

Artisan ciabatta, two free-run eggs, white truffle aioli, bacon, guacamole, arugula, criss-cut potatoes fried in beef ta...
09/26/2026

Artisan ciabatta, two free-run eggs, white truffle aioli, bacon, guacamole, arugula, criss-cut potatoes fried in beef tallow ✨ The Breakfast Sammy ✨

Come try for yourself: eatoeb.com/locations

09/25/2026

Sometimes innovation simply means taking the food people already know and love and obsessing over every detail.

Phenomenal ingredients. Proper technique. Consistency. Passion.

We took a deeper look at what 434,000+ orders have taught us about what actually makes a great breakfast. Read the full story here: https://eatoeb.com/the-kitchen/what-makes-a-great-breakfast/

09/24/2026

Let her cook.

09/24/2026

A classic actually done right 🫡

If you don't know what a Pineberry is, it might not be what you think. Swipe to learn why it was the perfect flavour for...
07/14/2026

If you don't know what a Pineberry is, it might not be what you think. Swipe to learn why it was the perfect flavour for one of our new summer sips!

Brunch is served, sunny side. Book your table: eatoeb.com/club-summer
07/06/2026

Brunch is served, sunny side. Book your table: eatoeb.com/club-summer

06/29/2026

Psst! *Pulls back the curtain*

Check out the BTS of our Club Summer campaign shoot. It was a light, fluffy, delicious afternoon ☁️

Discover Club Summer: eatoeb.com/club-summer

Light, refreshing, and dangerously easy to order a second one.Cool new summer sip officially launched! COCONUT HIBISCUS ...
06/25/2026

Light, refreshing, and dangerously easy to order a second one.

Cool new summer sip officially launched! COCONUT HIBISCUS KISS 🥥

See the full Club Summer Menu: eatoeb.com/club-summer

Address

10240 124 Street
Edmonton, AB
T5N3W6

Opening Hours

Monday 7:30am - 2:30pm
Tuesday 7:30am - 2:30pm
Wednesday 7:30am - 2:30pm
Thursday 7:30am - 2:30pm
Friday 7:30am - 2:30pm
Saturday 8am - 2:45pm
Sunday 8am - 2:45pm

Telephone

+17802500788

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