07/14/2026
Banh Mi is our feature for the week of July 14-17th.
Seared marinated pork loin, pickled daikon radish and carrots with a house hoisin aioli and pate, topped with shaved jalepenos and sprouts on a toasted local French baguette.
Enjoy it with fries, soup or salad for $22. Get yours before it's gone!