Milos Craft Beer Emporium

Milos Craft Beer Emporium For current hours check the website Indoor dining / patio / Curb Site Pick /Take-out ~ Food - Beer - Wine .
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To order call 519 601 4447 www.pubmilos.com
Physical & Online Bottle Shop - over 100 Beer selections - Wine 24 Draughts, mostly Ontario, Selective bottle list, Farm to table house made food, mostly local, seasonal, good people, London's craft beer local

07/23/2026

Meet your new summer obsession.

Our collaboration with our friends at Indie Alehouse has officially landed at Pub Miloš!

This vibrant, fruit-forward sour is pouring on tap… and because we occasionally have brilliant ideas, we’ve also turned it into a beer slushie.

Tangy, refreshing, dangerously crushable, and exactly what this weather ordered.

Huge thanks to the crew at Indie Alehouse for welcoming our merry band of misfits into the brewhouse and helping bring this beer to life. Now it’s your turn to give it a try.

🍺 Available now on tap
🍧 Available as a slushie (while it lasts)

Take a listen to what the team thinks… then come decide who’s right. Cheers!

07/22/2026

A few weeks ago, our Most Excellent Group of Misfits (a.k.a. the Pub Miloš staff) headed to Toronto to join our friends at Indie Alehouse for a collaboration brew day.

We dreamed up a brand-new sour together.

And now… it’s here.

Bright, refreshing, and packed with character, this beer is finally pouring at Pub Miloš.

Miloš has already given it his very official, highly scientific seal of approval. (Take a listen.)

Come grab a pint, see what all the fuss is about, and help us celebrate another collaboration with great friends. Cheers! 🍻

07/22/2026

Comfort Food Wednesday is back. 🍝🇮🇹

This week’s $20 special is a proper comfort classic:
Chicken Parmesan—golden and crispy—served with Fettuccine Arrabbiata tossed in a bold, garlicky tomato sauce with a gentle heat, layered with silky, rich Parmesan Mornay, and finished with a crunchy, nutty Parmigiana crisp for that irresistible cheesy snap.

Crispy. Saucy. Cheesy. A little spicy. Exactly what a Wednesday calls for.

Available today only for $20. Dine-in only. While it lasts.

07/16/2026

New dish alert. Nordic flavours have landed at Pub Miloš. 🇸🇪🇳🇴🇩🇰

Our house-cured Gravlax is sliced paper-thin and served carpaccio-style with shaved fennel, crispy fried capers, and a tarragon crème fraîche that ties it all together.

Light. Fresh. Elegant. And yes, you’ll probably want to mop up every last bit.

Available now, while it lasts.

07/15/2026

Every Wednesday deserves proper comfort food. 🍽️

Our Comfort Food Wednesday special changes every week, but one thing stays the same: a hearty, house-made meal for just $20.

This week’s feature:

🥩 Smoked Pork Chop
🥬 Creamed Kale
🍝 Macaroni Salad

No sad desk lunches. No frozen dinners. Just honest comfort food, made from scratch, served with a smile.

Come hungry, bring your favourite people, and make Wednesdays something to look forward to.

📍Dine-in only. Available while quantities last.

07/15/2026

Some Wednesdays call for kale smoothies.

This Wednesday calls for a Smoked Pork Chop.

Chef Alex is serving up a beautifully smoked pork chop with creamed kale and macaroni salad—because balance is important. There’s a vegetable on the plate, after all.

Smoky, creamy, hearty, and exactly the kind of meal that makes getting through the rest of the week seem much more manageable.

For $20, you get a proper comfort food feast without having to wash a single pan.

Dine-in only. While quantities last.

07/13/2026

Fresh. Honest. Seasonal. Cooked from scratch. 🍽️

No frozen shortcuts. No microwave miracles. Just Chef Alex and the crew doing what they do best.

Whether you’re craving Czech comfort food, Danish smørrebrød, house-made gnocchi, smoked tenderloin tartare, or a cheeseburger that has earned a loyal following… we’ve got your next favourite meal waiting.

Oh… and if someone at your table orders the Smažený Sýr, don’t judge them.

They’re making excellent life choices. 🇨🇿🧀

See you on the patio (or inside where the beer is equally cold).

07/11/2026

Our chef took a perfectly innocent chicken breast… and gave it absolutely no chance. 😈

Pounded. Breaded. Fried until gloriously golden. Then piled high with pan-roasted cabbage, crispy bacon, toasted breadcrumbs, and enough Caesar dressing to make every salad in town jealous.

This isn’t a salad. It’s a schnitzel wearing a Caesar costume.

Tonight only. Come hungry. Leave wondering why cabbage has been hiding this kind of potential all these years. 🍺

07/11/2026

Warning: Side effects of today’s weather may include an uncontrollable urge to sit on a patio with a slushie in hand. ☀️🍧

Lucky for you, we’ve got the cure.

Bellwoods Jelly King Slushie is back, and today it’s rocking a brand-new Raspberry Lime flavour. Tart. Fruity. Frosty. Basically summer in a glass.

The forecast? 100% chance of “just one more.”

Address

420 Talbot Street
London, ON
N6A2S2

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