07/01/2023
There is no easy way to announce that we have decided to retire from the food business and tomorrow will be our last day of operations.
They told us running a restaurant is brutal, reserved only for the foolish and brave.
They are not wrong, but we think with our hearts and seeing you enjoy our food day after day, for the past 5 years has brought us much joy.
We put everything behind making this a truly authentic Singaporean restaurant. Some serious pressure halfway around the world! But 5 years in this business legit felt like 10 human years 🫠 plus throw in a global pandemic 🤦🏻♀️😅
Today our hearts are full and we are proud to have authentically represented Singapore and her food.
To our customers who have enjoyed our food and hospitality through the years, especially our regulars, thank you so much.
Thank you for making us a part of your weekday takeouts, weekend family dinners, celebratory feasts, last request meals (not even kidding) and everything in between.
More than anything else, thank you for your friendship, kindness and love 🥺 we will miss you all so much!
To our staff past and present, we are able to come this far and last this long only because of you. You stood by us come hell (50 degrees by the wok in summer) and high water (burst pipes!) 😂
A special shout out for our current crew. It is truly Murphy’s Law, but you guys are the best we’ve ever had. Thank you for always giving your all. Thank you for the laughter, the tears. We love you and will miss you so much 😭
Lastly, this business allowed us to spend so much time with each other. It was a dream and an absolute privilege ❤️
Experiencing the highs and lows of running this business and juggling family life has made us stronger together. We know that together, we can get through ANYTHING. We are forever grateful 🥹
The time has come now to focus and dedicate our time to family ❤️ Thanks for being part of our journey and memories to last a lifetime ❤️
Singapore food represented 🇸🇬,
Elle & Greg out xx