06/01/2026
We’ve got a fresh lineup of specials ready for you. Whether you’re stopping in for a quick lunch or an early supper here is what’s on the board this week:
Soup of the Week:
Spiced Broccoli and Squash Soup
Daily Features:
Monday: BBQ Smoked Meat Sub with provolone, peppers, and mushrooms.
Tuesday: Sausage & Bacon Pretzel Melt featuring breakfast sausage, bacon, Swiss, and our sweet pale ale mustard.
Wednesday: Mushroom & Cucumber Wrap with soy cucumber slaw, apple, mixed greens, bocconcini, and hummus.
Thursday: California Club with chicken, avocado with bacon, tomato, lettuce, and spicy mayo.
Friday: Pulled Pork Tacos topped with queso, pico de gallo, lime crema, and pickled onions.
Tag a friend who needs a lunch break and come see us!