Barbacoa

Barbacoa Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Barbacoa, Restaurant, 470c South Avenue, Spruce Grove, AB.
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Sous Chef Jarrod seasoning our Tomahawk before it hits the fire.Reserve your spot tonight.
05/28/2026

Sous Chef Jarrod seasoning our Tomahawk before it hits the fire.

Reserve your spot tonight.

Wagyu Carpaccio with crispy sauerkraut, romesco fromage, farm pickles, charred onion pearls, and mustard seed cracker, a...
05/26/2026

Wagyu Carpaccio with crispy sauerkraut, romesco fromage, farm pickles, charred onion pearls, and mustard seed cracker, a delicate balance of texture and flavour in every bite. Perfect to share, or keep all to yourself.

05/24/2026

Meet Kiana. She’s been with us for just under 5 years and plays a role in just about everything around Barbacoa.

Come say hi to Kiana this week! :)

A look at our beautiful Bistecca being seasoned to perfection, prepared with care at every step before hitting the grill...
05/22/2026

A look at our beautiful Bistecca being seasoned to perfection, prepared with care at every step before hitting the grill.

Mezcal Spritz with Don Mateo mezcal, lemon sage liqueur, lime, basil and blood orange reduction, topped with sparkling w...
05/20/2026

Mezcal Spritz with Don Mateo mezcal, lemon sage liqueur, lime, basil and blood orange reduction, topped with sparkling wine and finished with fresh mint for a bright, layered cocktail with a fresh finish.

Come try it tonight.

05/18/2026

Welcome back to another episode of Steak Masterclass. Today, we’re discussing the Tenderloin.

Watch as Shane explains what makes this cut so special.

A look at the care and attention that goes into every service, making sure every guest feels looked after from start to ...
05/16/2026

A look at the care and attention that goes into every service, making sure every guest feels looked after from start to finish.

Reserve your spot tonight.

Chocolate Torte with hazelnut crème légère, hazelnut praline, and macerated strawberries, balancing deep cocoa, hazelnut...
05/14/2026

Chocolate Torte with hazelnut crème légère, hazelnut praline, and macerated strawberries, balancing deep cocoa, hazelnut, and bright fruit in every bite.

05/12/2026

Welcome back to another episode of Sommelier’s Selection. Today we’re talking about Gate 22 and what makes their wines so unique, from their character to the craftsmanship behind every bottle.

Right now, Barbacoa and Barbaretta are the only restaurants carrying these wines, making this an amazing opportunity to enjoy them in-house.

Come in and discover Gate 22 for yourself.

Our Tomahawk is a chef’s custom cut, served with tallow and herb roasted fingerling potatoes and fire roasted vegetables...
05/10/2026

Our Tomahawk is a chef’s custom cut, served with tallow and herb roasted fingerling potatoes and fire roasted vegetables. A premium steak, done right. Join us and experience it for yourself.

Berry Caffeinated brings together Hansen Saskatoon berry cream liqueur, vanilla vodka, vanilla reduction, fresh espresso...
05/08/2026

Berry Caffeinated brings together Hansen Saskatoon berry cream liqueur, vanilla vodka, vanilla reduction, fresh espresso, and blackberry for a smooth, rich cocktail with a subtle berry finish.

Address

470c South Avenue
Spruce Grove, AB
T7X0P2

Opening Hours

Monday 11am - 3pm
5pm - 10pm
Tuesday 11am - 3pm
5pm - 10pm
Wednesday 11am - 3pm
5pm - 10pm
Thursday 11am - 3pm
5pm - 10pm
Friday 11am - 3pm
5pm - 10pm
Saturday 10am - 3pm
5pm - 10pm
Sunday 10am - 3pm
5pm - 10pm

Telephone

+17805711717

Website

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