Perthstone Kitchen

Perthstone Kitchen Where local supports local and where friends come to meet

Wrapped up Taco n Tequila Tuesday with a bang!  Now on to our weekly features!  It is Wine Wednesday! 1/2 price bottles ...
07/15/2026

Wrapped up Taco n Tequila Tuesday with a bang! Now on to our weekly features! It is Wine Wednesday! 1/2 price bottles for of wine!
The Features I have put on my board in the pictures below but to give you some back ground!
The Beets & Kale are from Ann Slater, the Honey is from Bopa’s Bees, the micro greens are from Joyce Edye, the Garlic Scapes are from Matt & Erica’s Garlic.
We strive in the many dishes we do to always support local first before we venture out into the wholesale. It is of the utmost importance to me as the cook to make sure you as the guest know where everything comes from and we are dang proud to say we so many of things local, from drinks, food and even takeout containers!
Thank you so much for your continued support! We are so grateful and appreciate everyone that comes thru our doors! See y’all soon! Remember Great Lakes Pickerel for fish n chips Friday! Perth County Prime Dinners every Saturday and Sunday!
Cheers!

Good day everyone! Sorry I am posting features so late again ugh.  Time flies when you’re having fun!   Thanks as always...
07/09/2026

Good day everyone! Sorry I am posting features so late again ugh. Time flies when you’re having fun!
Thanks as always for the great support we love and appreciate everyone!

07/05/2026

Sunday Funday!
Yes we are open!
Was thinking this morning 🤔
What do I want to feature this morning that I would want to eat….
Perth County Top Sirloin Steak & Eggs sounded perfect to me! With sourdough toast and our signature homefries.
Don’t forget we roast a nice Perth County Prime Rib for Sunday night as well!
See you soon!

With so much fresh picked goodness from our Perth County Farmers it’s hard not to want to buy it all!  The local farmers...
07/04/2026

With so much fresh picked goodness from our Perth County Farmers it’s hard not to want to buy it all! The local farmers market on Saturdays from 8-12 is a great spot to start to get all your freshest beautiful produce, flowers and meats! I’m dreaming up what I’m going to do with all the goodness I bought this morning….. stay tuned! It’s going to be dynamite 🧨

06/28/2026

Last week blew us away and we were so grateful. This weeks follow up was even more unbelievable! Especially on a long weekend!
Posting to let everyone know that we will be taking Monday-Wednesday off for a much needed rest and recharge. Looking forward to seeing everyone once we are back at er on Thursday!

Cheers,
The Jess n Jay Show!

Better late than never they say!  This weeks dinner feature hits in all the right places, you better believe it!  Slow r...
06/24/2026

Better late than never they say! This weeks dinner feature hits in all the right places, you better believe it! Slow roasted Perth County Prime Rib on the bone in a house made smokey bbq sauce, tossed on the grill to finish with a side of Edye Farms Mushroom Risotto and grilled Garlic Scape freshly picked by your local farmers!
The Fresh Watermelon and Feta salad with crumbled feta, mint and balsamic glaze is a great way to start any meal! Running this week until it’s gone!
See you soon

Oh Boy St. Marys ya sure know how to make Jess and I feel good!  This last week was our busiest yet!Tacos n Tequila went...
06/23/2026

Oh Boy St. Marys ya sure know how to make Jess and I feel good! This last week was our busiest yet!
Tacos n Tequila went off like a rocket! Super popular! Wine Wednesday and Burger n Beer Thursday were pretty all right too! The weekend was unbelievable! Selling straight out Pickerel Friday, Prime Rib Saturday and what felt like a million quatrillion Bennys on Sunday!!
We will be doing these features every week from here on in with of course new fun stuff that I come up with interspersed throughout the week! Only thing that is off the List is my Benny Bar!
We are so grateful for all of the support!
If you see my new fancy Neon on, ya know the Kitchen is open!

We have our dishwasher training up well!  We still need a second for me in the kitchen!  If you know a great human that ...
06/19/2026

We have our dishwasher training up well! We still need a second for me in the kitchen! If you know a great human that loves to cook, tell them to send us a resume, we’d love to talk to them!

Fathers Day Brunch DealioJays Benny Bar Extravaganza - - Tradish. Black Forest Ham- Smoke me a Salmon and add asparagus....
06/17/2026

Fathers Day Brunch Dealio
Jays Benny Bar Extravaganza
-
- Tradish. Black Forest Ham
- Smoke me a Salmon and add asparagus.
- Prime is in the House and it’s Optimal
- Creole my shrimp seasoned well but not too spicy
- Pull me over it’s a pulled pork Benny
- Not hallucenagenic but they’re damn good mushrooms! Topped with pico

Fresh made Holly sauce! Come get after it this Sunday. A reservation is recommended
All Bennys $20 as a salute to great Dads everywhere

Caesers & Mimosas $8
House Wine & Draft Beer $6
Sunday and Monday Brunch

Rest of menu remains the same.
If you already made plans? Change them, see you Sunday !

Here we go again! Call me crazy and you would be correct!  Tacos & Tequila Tuesdays!Get your Taco Fix in, any which way ...
06/13/2026

Here we go again! Call me crazy and you would be correct!

Tacos & Tequila Tuesdays!

Get your Taco Fix in, any which way you wanna!
Steak, Chicken, Pork, Fish or simply tradish! (Ground Beef)
Also Edye Farms Mushroom tacos! With fresh cut fries!
$16 on Tuesdays
Flour or gf Corn Tortillas!
Our Fresh made Tacos with local ingredients you’ll fall in love with!
As for the Tequila, it’s a Margarita! Spicy Pineapple Jalapeño or Traditional Lime!
$10 bucks on Tuesdays!
(No take out)

Wine Me & Dine Me every Wednesday!

Half price Bottles of selected wines every Wednesday! (No take out)

By time it’s Thursday, I’m Dang Thirsty…….while you’re at it, I’ll take a beer with that!
A can or a pint with a PerthStone Burg couldn’t get much better than that! So it’s a deal! 25 bucks gets you both when you dine at PerthStone Kitchen! (Deal does not apply to take out)

Fish n Chips Fridays
Fresh caught Great Lakes Pickerel every Friday for $18
add a second pc for $5
Fresh house made slaw and Tatar sc. (Take out available)

It’s Optimus! Nah but it is The Prime Rib now Heavy Hitting both Saturdays & Sundays!
Caeser salad to start, freshly made yorkies, sautéed mushrooms, garlic smashed potatoes, 8oz of prime the way you like it, au jus…… you bet you want it! $40

All features and feature night menus are here till it’s sold out for the night!

Address

159 Queen Street E
St. Marys, ON
N4X1C1

Opening Hours

Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 11:30am - 2:30pm
4pm - 10pm
Sunday 11am - 2:30pm
4pm - 10pm

Telephone

+12263014036

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