04/23/2026
From raw to roasted - for 11 years now, we’ve been cooking your coffee, doing our best to infuse art and love into the final chapter of your homebrew - supplying some pretty amazing places in Stratford, New Hamburg, Kitchener, London, and Guelph.
So much love goes into growing coffee - which is why we prioritize sourcing organic, fair and direct trade raw coffee beans (from 9 different regions of the world) - to ensure our farmers are receiving a fair wage, keeping the environment as top priority, and your beans the highest quality.
If you happen to visit us on roast days… the smell alone is magic.
It really is a labour of love from start to finish.
We appreciate the support we’ve felt all these years of cooking your beans… from roast to brew - when we say coffee is as fresh as it gets, we mean it.