Green Plate Kitchen

07/12/2026

Due to unforeseen circumstances, July 13th's Meatless Monday @ Selkie's is postponed.

I will update with the new date once it's locked in.

My apologies to anyone who was planning on popping by tomorrow.

💚

07/02/2026

Clear your lunch schedules for our next Meatless Monday @ Selkie's!

We will have:
- Beefless Burgers w/ Chips
- Pizza Topped Beefless Burgers w/ Chips
- Green Plate Buddha Bowl with a Tumeric Tahini Sauce
- Peanut Satay Tofu & Veggie Skewers w/ Rice

Everything can be made gluten free! Just let us know.

Keep an eye out for our next post, next week.

🌱

06/15/2026

This is HALF of our Bac'n Ranch Wedge Salad! 😲

Come get one. Here at Selkie's until 2PM.

06/15/2026

St**khouse Garlic Melt 💚

06/15/2026

Today's the day!

Come see us from 11AM to 2PM at Selkie's. We have two fully plant based options for you to choose from 💚🌱

06/14/2026

Need lunch plans tomorrow?

Meatless Monday @ Selkie's from 11AM to 2PM 💚

06/14/2026

👀 TOMORROW IS THE DAY! 👀

Just a quick reminder that we are officially back at Selkie’s tomorrow, Monday, June 15th, from 11:00 AM – 2:00 PM!

It’s been almost 2 months, so we are expecting a busy one! We’re prepping a TON, but to make sure you don't miss out, we highly recommend locking in a pre-order today.

See you all tomorrow! ✌️🌱

06/13/2026

This Monday! 💚

🌿 WE ARE BACK! MEATLESS MONDAY @ SELKIE’S 🌿

It has been almost 2 months since our last pop-up.. That's wild! But to be completely honest, I’ve had a few things on my plate lately that weren’t food.. But the wait is officially over!

We are back at Selkie's this Monday, June 15th, and we are bringing out two heavy-hitters. Since it’s been a while, we expect it to be a busy one, so we are prepping a TON of both items.

🍴 THE LUNCH MENU

1. The Steakhouse Garlic Melt $16
Our signature seitan steak, sliced and sautéed with garlic and herbs. Topped with melted plant-based mozza, caramelized onions, and a smear of zesty horseradish aioli on a toasted bun. Served with chips.

2. The Bac'n Ranch Wedge Salad (GF) $15
Crisp iceberg wedges topped with our house-made peppercorn ranch, savory plant-based bac'n crumbles, fresh tomatoes, cucumber, shredded cheeze, and green onion.

⚠️ Pre-orders are not required, but they are HIGHLY recommended to guarantee your meal so you don't miss out! Drop a comment below or send us a DM to lock yours in right now.

📍 Where: Selkie’s Neighbourhood Diner
🗓️ When: Monday, June 15th | 11:00 AM – 2:00 PM (or until sold out)

We have missed you all so much—can't wait to see you Monday! ✌️🌱

06/12/2026

🌿 WE ARE BACK! MEATLESS MONDAY @ SELKIE’S 🌿

It has been almost 2 months since our last pop-up.. That's wild! But to be completely honest, I’ve had a few things on my plate lately that weren’t food.. But the wait is officially over!

We are back at Selkie's this Monday, June 15th, and we are bringing out two heavy-hitters. Since it’s been a while, we expect it to be a busy one, so we are prepping a TON of both items.

🍴 THE LUNCH MENU

1. The Steakhouse Garlic Melt $16
Our signature seitan steak, sliced and sautéed with garlic and herbs. Topped with melted plant-based mozza, caramelized onions, and a smear of zesty horseradish aioli on a toasted bun. Served with chips.

2. The Bac'n Ranch Wedge Salad (GF) $15
Crisp iceberg wedges topped with our house-made peppercorn ranch, savory plant-based bac'n crumbles, fresh tomatoes, cucumber, shredded cheeze, and green onion.

⚠️ Pre-orders are not required, but they are HIGHLY recommended to guarantee your meal so you don't miss out! Drop a comment below or send us a DM to lock yours in right now.

📍 Where: Selkie’s Neighbourhood Diner
🗓️ When: Monday, June 15th | 11:00 AM – 2:00 PM (or until sold out)

We have missed you all so much—can't wait to see you Monday! ✌️🌱

05/13/2026

Taking limited Green Plate Kitchen Seitan orders.

A pack of "Steakless Strips" is our almost famous steaks is strip form. Yum!

Our "3 pack of Chick'n" comes in BBQ Seasoned, Montreal Chicken or plain.

Taking pre-orders until Sunday, May 24th. Pick up with be Monday, May 25th at Selkie's from 11 to 1. If you can't pick up on this date, just let us know and we'll arrange pick up at a later date.

Thanks in advance for your orders!

Much love always,
Joey 🌱