07/07/2026
From the coastal kitchens of India to your table at Adrak Yorkville.
Fish has long been a staple across India’s coastal regions, from the spice-forward flavours of Goa and Kerala to the celebrated seafood traditions of West Bengal.
Our Halibut Tikka draws inspiration from these rich culinary roots, featuring tender halibut marinated in yogurt, lemon, thyme, and garlic before being perfectly cooked.