Luma

Luma is located on the north-west corner of King and John Streets, on the 2nd floor of the TIFF Bell Drinks and light dining are also available in the lounge.

Luma takes movie nights to a whole new level as part of Toronto’s hottest entertainment destination, the TIFF Bell Lightbox. Located at the corner of King and John Streets, the Bell Lightbox is home to the Toronto International Film Festival, and houses five theatres, three exhibition galleries and Malaparte, a dramatic sixth floor event space. Paying homage to Toronto’s rich, cultural landscape,

Luma’s menu showcases global and Canadian artisanal cuisine featuring the finest local and regional ingredients. Executive Chef Jason Bangerter’s original, imaginative cooking is the perfect complement to Luma’s warm, inviting dining room, designed with rich woods, leather and stone and outstanding floor to ceiling views of King Street West. Luma is open for lunch on weekdays and dinner from Monday to Saturday. Enjoy innovative cocktails and a rich, diverse wine list.

07/17/2026

The final act is underway... 🎭

Join us before Saturday, July 18 to enjoy our three-course $55 Winter / Summerlicious dinner menu, featuring the bright flavours of summer and dishes made for an evening at the theatre.

Reserve your table through the link in bio.

07/15/2026

The final act is just around the corner... 🎭

There are only a few days left to experience our three-course $55 dinner menu, featuring seasonal dishes inspired by the bright flavours of summer and perfectly paired with an evening at the theatre.

Don't miss your chance to join us before the curtain falls on July 19. Reserve your table through the link in bio.

07/14/2026

Finish your show on a sweet note. ✨

The final act has arrived with a selection of desserts made to complete your evening at Luma:

🍓 Rhubarb + Custard — strawberry brown butter cake, vanilla whipped custard

🍋 Lemon Posset — fresh raspberries, blueberry compote, shortbread crumble

🍫 Chocolate Mousse — raspberries, hazelnut, chocolate streusel

🍧 Selection of Sorbets — three scoops, fresh berries

Join us now through July 19 for our three-course $55 dinner experience. Head to the link in bio to reserve your table.

07/13/2026

A standout performance on the menu. ✨

Our Chicken Suprême takes centre stage with herbed chicken mousse, silky pea purée, grilled spring greens, salt-baked celeriac, and Madeira jus, creating a beautifully balanced main course for your evening at Luma.

Join us now through July 19 for our three-course $55 dinner experience. Head to the link in bio to reserve your table.

07/11/2026

This is your sign to dig into a dinner Luma! 🌞

Let our Spaghetti Alla Nerano take centre stage for your evening. Freshly made pasta with guanciale and fried zucchini, finished with Parmigiano-Reggiano and a sprinkle of fresh basil, this dish is the perfect highlight for your Winter / Summerlicious dinner.

Head to our link in bio to reserve your table!

07/10/2026

Meet the opening acts of your show! 🎭

Dine with us now through July 19 for our three-course $55 dinner experience and discover a lineup of seasonal favourites, including:

🥗 Caesar Salad — maple black pepper bacon, roasted garlic dressing, croutons, Parmigiano-Reggiano

🐟 Yellowfin Tuna Tartare — yuzu apples, torched avocado, charred scallion aïoli, fried wontons

🍲 Spring Pea, Celeriac + Truffle Soup — marinated peas, enoki mushrooms

🌿 Crispy Asparagus — tempura batter, nori gribiche, ricotta salata

🥩 Beef Carpaccio — tasty mayo, pickled mustard seeds, fried shallots, pecorino, watercress

Head to our link in bio to book your table today!

07/08/2026

Your perfect dinner is waiting for you... ✨

Begin your evening with our classic Caesar Salad, topped with maple black pepper bacon and Parmigiano-Reggiano, the perfect opening act. The star of the show? Our Spaghetti Alla Nerano, featuring fresh spaghetti, fried zucchini, guanciale, and basil. Finish the evening with the final act, our Rhubarb + Custard served over brown butter cake.

Join us now through July 19 for our $55 three-course dinner menu. Head to the link in bio to reserve your table.

07/06/2026

Meet the stars of ! ✨

Let us introduce you to the main acts of your evening:

🍝 Spaghetti Alla Nerano — fresh spaghetti, guanciale, fried zucchini, Parmigiano-Reggiano, fresh basil

🐟 Ontario Rainbow Trout — asparagus, braised fennel, fregola, roasted cherry tomato sauce

🍗 Chicken Suprême — herbed chicken mousse, pea purée, grilled spring greens, salt-baked celeriac, Madeira jus

Head to the link in bio to reserve!

07/03/2026

Summerlicious takes centre stage tonight! ✨

Join us now through July 19 for a $55 three-course prix fixe dinner, featuring seasonal dishes inspired by the light, fresh flavours of summer, and made for an evening on the town.

Reserve your table via the link in bio.

06/26/2026

We don't know how we're supposed to pick a favourite...

Dig in and let us know yours.

06/24/2026

You don't want to cook tonight, but we do.🍽️

🌽 Grilled Pork Chops — served with a warm couscous salad, sweet corn purée, bright pineapple salsa, and a rich red wine jus.

🌱 Spring Green Risotto — a fresh, seasonal risotto with asparagus, spring peas, charred pearl onion, parmigiano-reggiano, and mint.

We'll take care of dinner.

06/18/2026

SUMMERLICIOUS RESERVATIONS ARE HERE!

Join us from July 3 to 19 for a $55 three-course prix fixe dinner, crafted to bring bright, bold, savoury flavours to your summer nights. ✨

Reserve your table through the link in bio.

06/16/2026

A taste of summer in every twirl🍝.

Fresh bucatini, tender clams, garlic, and white wine come together in a light, flavourful pasta with just a touch of ’nduja for balance.

Head to our link in bio to reserve your table.

06/08/2026

The best part of the day starts at 4 PM.

Join us Tuesday through Saturday for happy hour overlooking King Street. Thoughtfully crafted cocktails, wine, beer, and an easy transition from day to evening.

06/05/2026

This is your sign to stay for dessert

🍓 Rhubarb + Custard
Strawberry brown butter cake, vanilla whipped custard

🍫 Dark Chocolate Mousse
Raspberries, hazelnuts, chocolate streusel

Head to our link in bio to reserve.

05/29/2026

Spritzes and sharing plates — the only way to start the weekend. ✨

See you tonight.

05/19/2026

The perfect drink is waiting for you 🍸

🍇 Gin + Gotham — Tanqueray gin, Dillon’s Selby elderflower liqueur, blackberry syrup, lime juice, ginger beer. Bright, floral, and just the right amount of bite.

🍋‍🟩 Maverick Margarita — Sauza Silver tequila, apple and lime juice, cinnamon salt, sugar rim. Crisp, spiced, and built for easy sipping.

🍍 Golden Premier — El Dorado 5 year rum, Malibu rum, pineapple juice, lemon juice. Smooth, tropical, and made for golden hour energy.

Pick your pour and settle in.

Address

350 King Street West
Toronto, ON
M5V3X5

Website

https://linktr.ee/lumarestaurant

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