21 Steps Whistler

12/30/2025

Our staff is the heart and soul of the restaurant and we cannot be us without all of them. Thank you also to all the locals and visitors who continue to support us and to tell their friends! We are forever grateful!

04/21/2025

Shoulder season is upon us once again. Time for specials!

Available for dine in only, Sunday to Friday (excluding long weekend Sundays)

3 courses for $42 - choices from the entire menu* and full portion sizes- some additional charges apply

Buy 2 small plates and get a 3rd free (equal or lesser value) available exclusively in THE ATTIC, our lounge above the dining room

10/02/2024

October came way too fast! Winter is around the corner. Our specials are back! Available Sunday to Friday (excluding long weekend Sundays) Tell your friends!

3 course for $42, choices from the entire menu and full potion sizes, available in the dining room and the attic (our lounge above the dining room)

But 2 small plates and get a 3rd free (equal or lesser value) available exclusively in the attic (our lounge above the dining room)

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04/13/2024

Spring is upon us and so are our specials!

Starting Monday April 15th and will be available Sunday to Friday.

Returning once again is our 3 course dinner for $47 available throughout the entire restaurant. We have full portion sizes and choices from the entire menu (*some additional charges apply)

We are also offering our local’s favourite “Attic Special” which is available exclusively in “The Attic” our lounge above the dining room. Buy 2 small plates and get a 3rd free (equal or lesser value).

Please visit our website for more details. Reservations recommended. If you’re hoping for the attic special please add that as a note in your booking and we will try our best to accommodate your request!

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10/30/2023

We are closed for the next 3 days (October 30th, 31st and November 1st) for our staff party and R+R.

We will be back open with regular hours Thursday November 2nd.

Both shoulder season specials are still available Sunday to Thursday.

3 course dinner for $47 per person and the attic special (buy 2 small plates and get a 3rd free - only in the attic)

PRAY FOR SNOW!!

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09/23/2023

When the rains come, so do the shoulder season specials!

Starting Sunday September 24th we will be offering our 3 course dinner for $47

Full portion sizes and choices from the whole menu (*some extra charges apply)

Also available is our Attic special of buy 2 small plates and get a 3rd free (equal or lesser value) exclusively in The Attic, our lounge above the dining room.

Both specials available Sunday to Thursday (except on long weekend Sundays, October 1, October 8)
Dine in only and reservations are recommended. See you soon!

Photo credit:

08/31/2023

Berry good intentions

Desserts in high volume restaurants are generally made as large batches. Because of that, they usually have either off cuts or imperfect pieces are wasted. I wanted to utilize pieces of left over brownie to create a silky-smooth Brownie Rum syrup.

I live in Squamish BC, a city just north of Vancouver, which has one of the largest supplies of wild blackberries that I've ever seen! I collect them in the summer and end up with so much that I don't know what to do with so why not put them in a drink?!

The tartness of the blackberries paired with the richness of the chocolate creates a unique combination that matched the nutty and vanilla flavour profile found in Flor de Cana 12 year rum.

As citrus is one of the biggest wastes in bars everywhere, I eliminated the waste all together by creating my own Crystal Orange in house which adds the right amount of brightness to this drink and pulls everything together!

As we say in the service industry, There’s always room for dessert… but this one will have no leftovers!

05/01/2023

The shoulder season is upon us… time to start our specials!!

Starting Monday May 1st we will be offering our 3 course dinner for $46. Full portion sizes and choices from the whole menu (*some extra charges apply)

Also available is our Attic special of buy 2 small plates and get a 3rd free (equal or lesser value) exclusively in The Attic, our lounge above the dining room.

Both specials available Sunday to Thursday (except on long weekend Sundays, May 21 and May 28) Reservations recommended. See you soon!

04/09/2023

https://www.winemag.com/2023/04/04/whistler-british-columbia-dining-guide/

Check out this article on where to wine and dine around Whistler Village! Some highlights include us and the Raven Room!

At North America's largest ski resort, the culinary scene is stealing the spotlight from the slopes.

02/24/2023

Job paused while reviewing candidates.

21 Steps Kitchen + Bar is looking for a Dishwasher 4-5 nights a week. We are a busy locally owned restaurant in the heart of Whistler Village. Wage starts at $18 an hour plus Tips.

We are only open at night and are looking for someone with a positive attitude, flexible availability and a strong work ethic to join our team.

Restaurant experience an asset but not required. Part time or Full time both considered. Below market priced housing available to full time candidate (minimum 4 shifts a week) Shared room in a house in alpine.

I am looking for someone to work shifts for the rest of winter season but we also have work available year round as we are always busy.

Job paused while reviewing candidates.