Lorette Whistler

06/03/2026

National Egg Day calls for breakfast done right✨

Join The Lorette Breakfast Club and enjoy 15% off food Tuesday–Thursday, plus $10 Breakfast Club cocktails. Elegant mornings, mountain views, and your favourite brunch classics await

Sign up in-house and start your mornings the Lorette way. 🍳🥂

05/31/2026

Sunny mornings, brunch favourites, and one stamp closer to the ultimate Whistler escape ☀️✨

Start your PRG Passport journey with a smoked steelhead or fried chicken benny and a classic Caesar 🍳

Visit all three PRG restaurants for your chance to win:✨ Dinner for Two and a stay at Hilton Whistler Resort & Spa valued at $700

Good mornings lead to great adventures!

05/30/2026

A refreshing start to your day 🍌🍓🥥

Our Frozen Banana-Berry Yogurt Parfait is layered with crunchy granola and toasted coconut for the perfect balance of wholesome and delicious

Lorette breakfast daily 9am-1pm

05/30/2026

The Perfect bite, to start the night ✨

Ahi Tuna Tartare
Smoked tuna mayo, duck fat tater tot

Don’t miss our Spring special on now and grab your PRG passport for the chance to win a Whistler getaway valued at $700

05/24/2026

✨ Your PRG Passport journey can start as early as brunch 🍳🥂

Start your morning at Lorette Brasserie with favourites like our smoked salmon benny, then continue your passport adventure through Caramba and Quattro for lunch or dinner. 🍴

Receive a stamp with the purchase of a main course at each restaurant and once your passport is complete, you’ll be entered to win:

✨ Dinner for Two valued at $300
✨ One-night stay at Hilton Whistler Resort & Spa valued at $400

📅 Winner drawn July 4, 2026

*Includes breakfast or dinner , lunch or dinner or dinner

All restaurants have Spring specials which are also included!!

05/15/2026

Executive chef Alex and Owner James Pare on Global News!

A Mother's Day menu made special and elegant by you. Executive Chef Alex Reeve with Lorette Brasserie in Whistler joins us.

05/11/2026

Behind the scenes with Executive Chef Alex and Owner featured on with Jennifer Palma ✨

Cooking Together: Mother’s Day brunch made elegant
Chef Alex showcased our delicious Salmon Rillettes! ✨

Watch the video on Global News Morning

05/11/2026

Executive Chef Alex Reeve on Global BC showcasing our Salmon Rillettes ✨

Cooking together “A Mother's Day menu made special and elegant by you”

Watch Cooking Together: Mother’s Day brunch made elegant Video Online, on GlobalNews.ca

05/10/2026

Happy Mothers Day 💐

Mothers Day Vibe ✨ brunch + our iconic Caesar and Mimosa stations ✨

05/07/2026

Win a Whistler experience !

Enter for a chance to find your Whistler Feeling with an amazing Whistler Summer 2027 vacation for two including airfare, transportation, accommodation and activities.