Red Ember Common

Red Ember Common Bringing the taste of The Red Ember to an all year round spot!

05/26/2026

If this is “hard to please,” you simply aren’t trying hard enough. Meet us at for good food, great drinks, and (if you’re lucky) some sunshine. ☀️

New Feature: Spring Chicken 🐣The Spring Chicken is loaded with herb cream sauce, confit chicken, goat cheddar, mozzarell...
05/23/2026

New Feature: Spring Chicken 🐣

The Spring Chicken is loaded with herb cream sauce, confit chicken, goat cheddar, mozzarella, pickled cucumber, red onion, black pepper, and fresh chives. Creamy, tangy, savoury, and just the right amount of crunchy. 💛

05/20/2026

We’re pouring wine from here at 🍷

Easy-drinking bottles that pair perfectly with pizza, shared plates, and long catch-ups. Good food, good people, and it’s pretty hard to say no to another glass. 👌

Send this to someone you want to meet for a good catch-up!

05/15/2026

Tomato Time is our new feature, and it’s the kind of pizza you end up thinking about the next day. 🍅

Try these roasted Greenland Garden cherry tomatoes and layers of mozzarella, Parmesan, black pepper and a generous spoonful of creamy stracciatella from our neighbours at Colleen!

Finished with EVOO and made for anyone who believes simple ingredients done really well are hard to beat. 👌

We've got Barn Hammer Brewing Company's 66 on tap! 🍻Soft, hazy, and easy-drinking with a mellow bitterness and a big bur...
05/14/2026

We've got Barn Hammer Brewing Company's 66 on tap! 🍻

Soft, hazy, and easy-drinking with a mellow bitterness and a big burst of citrus aroma. Juicy tropical notes of pineapple, mango, and guava come through from a blend of carefully layered hop additions. A smooth, fruit-forward IPA built for slow sips and warm days.

Come grab a pint!

Tomato time! 🍅Roasted Greenland garden cherry tomatoes/ mozzarella / Parmesan/ Stracciatella (thanks to our neighbours ....
05/08/2026

Tomato time! 🍅

Roasted Greenland garden cherry tomatoes/ mozzarella / Parmesan/ Stracciatella (thanks to our neighbours .winnipeg / black pepper/ EVOO

04/21/2026

It’s almost patio time again! Pick up all your favourites — like poutine and a dog from Wienerpeg, and your favourite palette-pleasing pizza from Red Ember — and hit up the patio at The Forks.

Cheers to nice weather! ☀️

New special: Chorizo your own adventure MaNew special! Chorizo your own adventure Marinara, house made chorizo ( pork), ...
04/18/2026

New special: Chorizo your own adventure

MaNew special!

Chorizo your own adventure

Marinara, house made chorizo ( pork), potato, mozzarella, feta, pickled red onion, aioli and herbs. 🍕

Here for a limited time only!

04/16/2026

Now pouring from 🍻

Their newest Monolithic Single Hop release features Riwaka, bringing bright citrus, grapefruit, and tropical notes of passionfruit and lime. It’s bold, fresh, and exactly what you want in the glass right now.

Available on tap today. Come try it!

04/06/2026

A finishing touch of sea salt makes all the difference on our Margherita. As the pizza comes out of the oven, the salt enhances the sweetness of the tomato sauce, brightens the fresh basil, and brings out the richness of the melted mozzarella and EVOO.

What other foods are better with salt?

Address

The Forks Market
Winnipeg, MB
R3C4Y3

Opening Hours

Monday 11am - 8:30pm
Tuesday 11am - 8:30pm
Wednesday 11am - 8:30pm
Thursday 11am - 8:30pm
Friday 11am - 8:30pm
Saturday 11am - 8:30pm
Sunday 11am - 8:30pm

Telephone

+12042943187

Website

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