8 1/2 Otto e Mezzo Bombana Shanghai

8 1/2 Otto e Mezzo Bombana Shanghai The first Restaurant of Chef Patron Umberto Bombana ⭐⭐⭐ awarded with 2 Michelin stars ⭐⭐ in China
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Scallop confit , preserved green figs , honey and yuzu dashi and figs leaf green oil ⭐️⭐️Created by our executive chef  ...
19/12/2024

Scallop confit , preserved green figs , honey and yuzu dashi and figs leaf green oil ⭐️⭐️
Created by our executive chef

This holiday season, 8½ Otto e Mezzo BOMBANA Shanghai invites you to experience its exclusive Christmas menu, a feast of...
04/12/2024

This holiday season, 8½ Otto e Mezzo BOMBANA Shanghai invites you to experience its exclusive Christmas menu, a feast of beauty and flavor crafted to dazzle your senses.

As the year winds down, indulge in exquisite food and wine, embracing the true spirit of the festive season!

Join us this November, the unforgettable truffle experience returns as the King of Truffles, Umberto Bombana, graces 8½ ...
21/11/2024

Join us this November, the unforgettable truffle experience returns as the King of Truffles, Umberto Bombana, graces 8½ Otto e Mezzo BOMBANA Shanghai. A special, limited-edition white truffle menu celebrates the season’s rich aromas. See you soon!




In the 2025 Shanghai Michelin Guide, 8½ Otto e Mezzo BOMBANA Shanghai has retained its prestigious two-star status for t...
19/11/2024

In the 2025 Shanghai Michelin Guide, 8½ Otto e Mezzo BOMBANA Shanghai has retained its prestigious two-star status for the ninth consecutive year!

Led by Executive Chef Nicoló Rotella, the team achieved another remarkable milestone at the end of 2024. Showcasing culinary delights with modern Italian aesthetics, the team works in harmony to craft every dining experience.

A heartfelt thank you to all our friends for your support and assistance—here’s to an even brighter future!





New Zealand Scampo , sand chives and thai basil bisque.A refreshing dish now available in our tasting menu . ⭐️⭐️
09/11/2024

New Zealand Scampo , sand chives and thai basil bisque.
A refreshing dish now available in our tasting menu . ⭐️⭐️

Huge thank you to   for awarding  the Two Forks Recognition in the 2025 Guide. Congratulations to  and the entire team! ...
06/11/2024

Huge thank you to for awarding the Two Forks Recognition in the 2025 Guide. Congratulations to and the entire team!

We want to introduce you chef’s  signature dish, almond ravioli with  macerated leek consommé and original oscietra cavi...
04/11/2024

We want to introduce you chef’s signature dish, almond ravioli with macerated leek consommé and original oscietra caviar .
A explosion of flavors available in our tasting menu !

Highlights on some of the dishes from our new lunch menu. Work of art from Executive Chef  that are both appealing to th...
18/10/2024

Highlights on some of the dishes from our new lunch menu. Work of art from Executive Chef that are both appealing to the eye, and fascinating to the palate!

We are truly excited with the upcoming collaboration with  happening on the 2nd of November 2024 in  Don’t miss the oppo...
14/10/2024

We are truly excited with the upcoming collaboration with happening on the 2nd of November 2024 in

Don’t miss the opportunity to experience a specially crafted menu by three Michelin chefs: & .ferni.fernanda across two countries.

Save the date and hope to see all of you soon!

We present a culinary creation from our talented Team, featuring a charred Uruguay M9 Wagyu tenderloin paired with organ...
14/08/2024

We present a culinary creation from our talented Team, featuring a charred Uruguay M9 Wagyu tenderloin paired with organic Yunnan pumpkin variation.
The tender meat, infused with a hint of sweetness, promises a symphony of textures and flavours ! ☺️


tradition 🇮🇹

📍黄浦区圆明园路169号6楼,近北京东路
☎️ 021-60872890
✉️ [email protected]

Black truffle season is indeed an exciting time for us, as well as to food enthusiasts! Its unique aroma elevates any pr...
22/06/2024

Black truffle season is indeed an exciting time for us, as well as to food enthusiasts!
Its unique aroma elevates any preparation to a whole new level ! Whether shaved over our hand crafted pasta, the risotto, the beef tartare or magically working on our refreshing sgroppino.
Enjoy and explore the world of gastronomy during this exciting season!
We look forward to having you with us ! 👍😉

#2012 #2024 🇮🇹

📍黄浦区圆明园路169号6楼,近北京东路
☎️ 021-60872890
✉️ [email protected]

Another classic this season !Raviolo aperto, lobster & white asparagus !               #2012  #2024                🇮🇹   ...
14/06/2024

Another classic this season !
Raviolo aperto, lobster & white asparagus !

#2012 #2024 🇮🇹

📍黄浦区圆明园路169号6楼,近北京东路
☎️ 021-60872890
✉️ [email protected]

Address

6th-7th Floor, Associate Mission Building, No. 169, Yuanmingyuan Road, Huangpu District, 200002 Shanghai 上海市黄浦区圆明园路169号协进大楼6楼至7楼, 邮政编号200002
Shanghai
20002

Opening Hours

Monday 18:00 - 22:00
Tuesday 12:00 - 14:00
18:00 - 22:00
Wednesday 12:00 - 14:00
18:00 - 22:00
Thursday 12:00 - 14:00
18:00 - 22:00
Friday 12:00 - 14:00
18:00 - 22:00
Saturday 12:00 - 14:00
17:30 - 22:00

Telephone

+8615121181743

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