Quanto Basta

Quanto Basta 🍴🍷🍸 Ristorante Italiano • Charlottenburg
🕔 Open Wed- Sun from 17-23
📞 03032303997

Sicilian red prawn tartare atop linguine in a rich, flavorful prawn bisque.This sensory duet awaits you at Quanto Basta.
04/07/2026

Sicilian red prawn tartare atop linguine in a rich, flavorful prawn bisque.

This sensory duet awaits you at Quanto Basta.

Our pasta is authentically Italian — just not predictable.We keep the soul of Abruzzo and move it to our own rhythm. Com...
29/06/2026

Our pasta is authentically Italian — just not predictable.

We keep the soul of Abruzzo and move it to our own rhythm. Come taste what that feels like.

Luckily, the coolest spots aren’t always outside.A table tucked away in the back, a thoughtfully curated wine list, and ...
27/06/2026

Luckily, the coolest spots aren’t always outside.

A table tucked away in the back, a thoughtfully curated wine list, and an evening that can last as long as you like.

Fresh pasta, made from scratch every day. We like our Italian traditions edible. Come taste it today - booking link in b...
24/06/2026

Fresh pasta, made from scratch every day. We like our Italian traditions edible. Come taste it today - booking link in bio.

A new vegetarian temptation has arrived.Fagottini alla Barbabietola — homemade pasta filled with beetroot and buffalo ri...
23/06/2026

A new vegetarian temptation has arrived.

Fagottini alla Barbabietola — homemade pasta filled with beetroot and buffalo ricotta, resting in a delicate Parmesan sauce and finished with poppy seeds. Book your table and let it seduce your eyes first.

Meet our new dessert: Namelaka al Cioccolato Bianco.Break the dome and watch a hidden world reveal itself: silky white c...
23/06/2026

Meet our new dessert: Namelaka al Cioccolato Bianco.

Break the dome and watch a hidden world reveal itself: silky white chocolate cream and charred mango, nestled beneath a garden of edible passion fruit flowers. Reserve your table and be among the first to try it.

Polipo con Spuma di Patate — a harmony of textures in every bite: tender seared octopus, airy potato foam, and a crisp o...
20/06/2026

Polipo con Spuma di Patate — a harmony of textures in every bite: tender seared octopus, airy potato foam, and a crisp olive finish.

Every ingredient has a story before it becomes a dish.Some grow in our family’s olive groves in Abruzzo. Others hide ben...
19/06/2026

Every ingredient has a story before it becomes a dish.

Some grow in our family’s olive groves in Abruzzo. Others hide beneath the forest floor until our truffle-hunting dogs uncover them. And some travel from Norway’s crystal-clear recycled waters, where exceptional quality and sustainability go hand in hand.

We spend months searching, waiting, and sourcing ingredients with character, provenance, and integrity — then let their purest form speak for itself on the plate.

We opened Quanto Basta to share a piece of our home, our traditions, and our love for Italian hospitality. Every kind wo...
18/06/2026

We opened Quanto Basta to share a piece of our home, our traditions, and our love for Italian hospitality. Every kind word, recommendation, and thoughtful comment reminds us why we started and inspires us to keep growing.

If you’ve visited us recently, we’d be grateful to hear about your experience on Google.

Franciacorta Alma Bellavista — a pour that defines its own category.From the namesake region of Franciacorta, this refin...
17/06/2026

Franciacorta Alma Bellavista — a pour that defines its own category.

From the namesake region of Franciacorta, this refined sparkling wine bridges the elegance of Champagne and the lightness of Prosecco, with fine, persistent bubbles, creamy texture, and delicate notes of citrus, white flowers, and brioche.

Adresse

Leibnizstraße 74
Berlin
10625

Öffnungszeiten

Mittwoch 17:00 - 23:00
Donnerstag 17:00 - 23:00
Freitag 17:00 - 23:00
Samstag 17:00 - 23:00
Sonntag 17:00 - 23:00

Telefon

+493032303997

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