Sidecar

Sidecar Brunch and coffee by day, seasonal dishes with a plant-based focus and cocktails by night – right in the heart of Nørrebro, Copenhagen.
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Bookings are made through our website. For groups of 10+, please write us at [email protected]

Pssst! Did you know Sidecar has many vegan friendly options? Now you do. Come by Skyttegade 5 to try them all out🫶
09/06/2026

Pssst! Did you know Sidecar has many vegan friendly options? Now you do. Come by Skyttegade 5 to try them all out🫶

Are you the new personality hire at Sidecar? We are looking for both FOH and BOH staff. Want to be the next latte art or...
28/05/2026

Are you the new personality hire at Sidecar? We are looking for both FOH and BOH staff. Want to be the next latte art or scrambled egg master? We’ve got you, as long as you have good energy and the willingness to learn the Sidecar ways. Send your CV to [email protected]

Can’t fit 45 people in your apartment? We’ve got you. 🥂 Private space, signature brunch, and unlimited bubbles, right in...
24/04/2026

Can’t fit 45 people in your apartment? We’ve got you. 🥂 Private space, signature brunch, and unlimited bubbles, right in the middle of Nørrebro. Baptism, summer get together or book launch. We handle it all. Find all the info in our bio. ✨

19/03/2026

Our spring special is here!
The golden latte returns, stronger than ever. Together with our friends from SATO CPH, we crafted a specialty Matcha Golden Latte - to be enjoyed hot or iced.

Our homemade golden latte is made with fresh ginger, turmeric, black pepper and a splash of cinnamon with an oatmilk base. We top it with SATOs ceremonial grade matcha to give a perfect balance of richness.

Only available during the spring!

14/02/2026

A small peek into the Sidecar waffle factory 🧇✨

Preeti shows you around in her world of pure imagination 🍓🤍

Join Our Kitchen Team at Sidecar – Now Hiring a Sous ChefSidecar is on the lookout for a talented and driven Sous Chef t...
25/07/2025

Join Our Kitchen Team at Sidecar – Now Hiring a Sous Chef

Sidecar is on the lookout for a talented and driven Sous Chef to help lead our kitchen and shape our dynamic, seasonal evening menu. At Sidecar, we believe in cooking with intention—letting the rhythm of the seasons guide our creativity. Our menu is built around shareable plates that are filled with vegetables cooked with inspiration from the entire world.

We’re proud of the collaborative and evolving nature of our kitchen. Each season brings new inspiration, and every member of our team plays a role in crafting dishes that are exciting, balanced, and full of personality.

What we’re looking for:

A solid background in professional kitchens - at least 5 years in a professional kitchen.
A genuine passion for seasonal cooking and experimenting with new ideas.
A strong sense of teamwork and a desire to contribute to a positive kitchen culture.
The ability to thrive in a fast paced, service focused environment, as well as readiness to step up and take responsibility.
What we offer:

A supportive and fun kitchen, where your ideas are valued.
A chance to put your own twist and creative mind on a menu.
Opportunities for growth and development within our team.
A workplace that prioritizes respect, collaboration, and balance.
If you’re someone who loves cooking with the seasons, working in sync with a close-knit team, and continually pushing your craft, we’d love to hear from you.

Apply now: [email protected] and be part of something special at Sidecar

Job Type: Full-time

Have you tried our new Tasting Menu yet? Get ready for a flavorful journey inspired by cuisines from around the world! 🌮...
01/04/2025

Have you tried our new Tasting Menu yet? Get ready for a flavorful journey inspired by cuisines from around the world! 🌮 Book your table now at www.sidecarnoerrebro.dk

You might have noticed a shift in our dinner menu? Please welcome: green-focused sharing dishes and handcrafted cocktail...
27/03/2025

You might have noticed a shift in our dinner menu? Please welcome: green-focused sharing dishes and handcrafted cocktails by night. The menu has inspiration from all around the world.

Try a bit of everything with one of our Tasting Menus:
6 servings 200,-/person
8 servings - 270,-/person

Book now at https://www.sidecarnoerrebro.dk?ft-ticket=e007c52d

Be the first to experience our new menu! We're launching an exciting new selection of shared dishes on our evening menu,...
18/02/2025

Be the first to experience our new menu!

We're launching an exciting new selection of shared dishes on our evening menu, inspired by flavors from around the world. To celebrate, we’re giving you 30% off the food menu from Feb 19-22!

Don’t miss out — gather your friends and be among the first to try it 🥘🥢

Book online via this link: https://www.sidecarnoerrebro.dk/?ft-ticket=2bfc6031

Adresse

Skyttegade 5
Copenhagen
2200

Hvad er åbningstiderne?

Mandag 08:00 - 16:00
Tirsdag 08:00 - 22:30
Onsdag 08:00 - 22:30
Torsdag 08:00 - 00:30
Fredag 08:00 - 00:30
Lørdag 09:30 - 00:30
Søndag 09:00 - 15:30

Telefon

+4520999727

Internet side

Underretninger

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