ILUKA

22/02/2026

A new chapter for lluka 🤍

After months of negotiations, we have sold the space to some lovely industry friends.

As we enter our final week at Peder Skrams Gade before we begin building the next version of lluka, we are sad to leave the place we have called home for so long.
It’s been a special 8 years filled with growth, challenges, lessons, and incredible support from our team, guests, and neighbours.

From the bottom of our hearts, thank you to everyone who has been part of the journey so far. We are excited for what’s next and hope to see you at the new and improved Iluka soon.

18/02/2026

Small teasers from the kitchen & service 👩🏻‍🍳

We can’t wait to be back with pots heating up, fish frying and wine being poured.

23/01/2026

A Danish classic with a twist 🤍 Savoury æbleskivers topped with squid and a drizzle of sweet & savoury apple sauce.

16/01/2026

05/01/2026

Welcoming you into 2026 and back into our home 🤍

Open Tuesday to Saturday from 17:30.

16/12/2025

Butterflied Seabass with a side of layered potatoes, smoked cheese foam with crispy cod skin.

25/11/2025

Serving these all week long with bisque butter & parsley.

We are open every Tuesday-Saturday from 17:30. Step in and enjoy what Iluka has to offer.

22/11/2025

Throughout the week, we get to work with some of the freshest produces around - a lot of it straight from Northern sea. From there we transform each one them into something uniquely and distinctively Iluka.

Join us tonight from 17:30.