09/05/2026
Tomorrow marks Mother’s Day, and we invite you to try our rhubarb cake made for the occasion.
Tag your mother - or a mother you’d like to celebrate - below for a chance to win a day date for two.
The cake is made with fresh Danish rhubarb from , a buttery shortcrust base, pistachio frangipane, and meringue. Enjoy it in the restaurant or bring it home from the bakery.