03/07/2026
Teppanyaki is a type of Japanese cuisine that uses a large iron plate to heat food, and the chef grills and processes various ingredients on the iron plate. Common teppanyaki dishes include Japanese-style barbecue and okonomiyaki, which originated from the Kansai region of Japan.
In Japan, teppanyaki is a more expensive way of cooking in Japanese cuisine. It is often cooked in real time in front of diners by experienced chefs with high-quality ingredients. In addition to satisfying the taste, it is also a special experience to appreciate the chef's cooking process.
At , Let’s Eat. Let’s Laugh. Let’s teppanyaki!
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