03/11/2026
🚨 NEW GUEST ROASTER 🚨
Excited to see Obadiah back in The Lab. Here’s what’s on bar 👇
Guest Espresso - Lalesa, Ethiopia, black honey with tasting notes of stone fruits and caramel. Tasting great as a flat white or piccolo split 👌
We also have washed options from Ethiopia, Kenya and Burundi and a gorgeous honey processed Guatemalan.
Keep an eye out for one of the above on filter this week ☕️ 🧡