The Rise Bakes

12/06/2026

10/06/2026

Bread day reminder! 🍞
Just a gentle nudge to say the bread shed will be out this Friday, 12th June 2026 from 2pm🤍

Bakes will include:

NEW FLAVOUR : Black Olive & Thyme Sourdough

✨ Original sourdough
🌿 Rosemary sourdough
🧀🌶 Jalapeño & cheese sourdough
🌾 Malted granary sourdough
🇮🇹 Rosemary & sea salt focaccia
🫐 🍋 Blueberry Lemon focaccia
🍪 Sourdough choc chip cookies

Thanks as always for supporting my little home bakery — hope to see you ☺️

10/06/2026

Brunch is served

Tomato sausages thanks to East Marsh Farm who are today selling their wares at Langmere Lamb open day
Sourdough eggy bread with the bread from The Rise Bakes
Eggs from our own chickens

22/05/2026

The Rise Bakes bread shed will be back out tomorrow morning from 8–11.30 🥖

If you fancy fresh bread for breakfast or the weekend, pop by and see what’s there. We’ll also have a few cookies available too 🍪

As always, thank you for supporting our little shed — it really means a lot to us 🍞💛

22/05/2026

🥖 Shed update! 🍪

Good news — we still have a selection of fresh sourdough loaves available, along with some delicious cookies waiting for their forever homes 😍

Perfect for lunch, toast, to accompany your BBQ or a little weekend treat… but once they’re gone, they’re gone! Pop by and grab yours while stocks last 🙌

22/05/2026

Mini Pop-Up today 👇🏻

Open from 2:30pm until 5pm - unless we sell out early!

I will try my best to update social media if we do sell out before 5pm…

There’s 75 packs of burgers, all freshly made this morning!!

Limited amount of sirloin steaks, rump steaks, mince, minute steaks…

Plenty of hal-moo-mee…

Limited amount of Lincolnshire sausage, caramelised onion sausage and Chipolatas, pork and apple burgers and garlic butter pork steaks!

A few silversides left in the freezer 25% OFF!

Also in the freezer: pork mince, Chinese pork kebabs, frozen sausage rolls, chicken burgers & chicken sausages!

Order book is open for the 5th June for our usual Farm Shop Friday when we will be fully stocked with beef and pork, fresh sourdough will be back too! 🙌🏻

Have a lovely bank holiday weekend ☀️

Thank you ☺️

22/05/2026

The Bread Shed at the Rise Bakes will be open today 22/5/26 – from 2pm! 🕑

On the shelves you’ll find:

🥖 Original Sourdough
🌿 Rosemary Sourdough
🧀🌶️ Jalapeño & Cheese Sourdough
🌾 Malted Granary Sourdough
🍯 Honey & Oat Sourdough
🇮🇹 Italian Herb Sourdough
🫒 Olive, Garlic & Thyme Focaccia
🫐 Blueberry and Lemon Focaccia

Plus some choc chip cookies for a sweet treat! 🍪😋

Pop down, grab a loaf (or two!) and support local. See you there!

21/05/2026

Hello everyone it’s seems ages but here is your gentle reminder we are Open tomorrow Friday 22/5/26 from 2pm

Behind every loaf in the bread shed is a whole lot of mixing, folding, fermenting, and faith in the process.

At The Rise Bakes, we bake in small batches, let time do its thing, and stock the self-serve shed with naturally leavened sourdough for our community to enjoy.

Simple ingredients. Slow fermentation. Honest real bread.