The Reverie at Buckland Park Lake

06/06/2026

08/05/2026

Front of House Assistant Manager – Lakeside Restaurant & Events Venue

I am looking for an experienced and motivated Front of House Assistant Manager to join our team at a beautiful lakeside restaurant and events venue in Surrey. Hosting everything from daily dining to private events and weddings, this is a dynamic and rewarding role for the right candidate.

Key Responsibilities:

✔️ Support the Restaurant Manager in the day-to-day running of the venue
✔️ Lead and motivate the front of house team to deliver excellent customer service
✔️ Take responsibility for operations in the Restaurant Manager’s absence
✔️ Oversee service across breakfast, lunch, and evening shifts
✔️ Assist with the co-ordination and smooth running of private events and weddings
✔️ Ensure high standards of cleanliness, health, and safety are maintained

Requirements:

⭐ Minimum 2 years’ management experience in a hospitality setting
⭐ Strong front of house and bar skills
⭐ Flexibility to work across 7 days (45hrs) per week, including evenings (Fridays & Saturdays)
⭐ Excellent leadership, communication, and organisational skills
⭐ Level 3 Food Hygiene qualification (preferred)
⭐ Must have your own transport

What We Offer:

☀️Opportunity to work in a stunning lakeside location
☀️A varied role across restaurant service and events
☀️Supportive team environment with opportunities to grow
☀️Free meal whilst on duty
☀️A competitive salary earning up to £38k including Tronc
☀️28 days leave per year (incl. Bank Holidays)
☀️A variety of discounted activities and entrance for family, to the park.
☀️Free parking

🤍 If you’re passionate about hospitality and ready to take the next step in your management career, we’d love to hear from you

Please email me on
[email protected]

02/03/2026

DINING DOMES

Enjoy an afternoon in one of our dining domes this March Monday - Thursday for 4-10 people for half price hire! 🫧

From £29 down to £14.50

Why not upgrade to an afternoon tea? for £34.50 per person 🧁 🫖

Email [email protected] to book now. £10pp booking guarantee needed at point of booking.
Minimum of 72 hours notice to book. (Weather dependent)

29/12/2025

DESSERT IS ON US.
Join us in January for lunch and enjoy one of our delicious and comforting mains and dessert is on us.

Like our Pan fried trout with a potato and celeriac rosti, samphire and Soubise sauce. Followed by our Mirrored chocolate truffle torte with a raspberry sorbet.

Available throughout January Mon - Fri. Excludes sandwiches and salads.

12/10/2025

Wreath making is back and this year we’ve teamed up with our local Florist

We love this event so much and it’s great excuse to have a get together with a glass of bubbles!

Save the date : 4th December 2025
Time : Arrival from 6.30pm Wreath making starts at 7pm
Where : The Reverie
Cost and what is included : £60 with a £10 deposit required at time of booking, you’ll get you’re wreath tutorial and a small charcuterie board included

To book please email us at the reverie on [email protected]

Spaces are limited 🥂

28/09/2025

After much anticipation and excitement for the release of our festive menu this year, we are happy to announce we are now taking bookings! 🎅

We have the perfect venue to host your Christmas party this year, whether this be an intimate meal between family, a chance to go out with the mums, or for your Christmas work do! ✨

Did you know we are available for private hire? Drop us an email for more info 🎄

£10pp booking guarantee required at point of booking

Email us on [email protected]

28/09/2025

We are excited to announce that we will be open on Christmas Day once again this year! 🎄

We’re already feeling the Christmas cheer and can’t wait to celebrate with you all 🎅

Book now to avoid disappointment.

£20pp deposit required at point of booking, full payment received by 1st December. Maximum table size of 8 persons. Cost £119 per person

Email [email protected] to book

01/09/2025

Come and join us and the wonderfully talented for our Paint and Sip on the 10th September 🥂

You will get a charcuterie board and the opportunity to become an artist 🧑‍🎨

Slide to the last picture for this months painting

To book click on the Bio on or you can book on their website

12/08/2025

Some of our favourite new drinks on the menu this summer! 🍹🥂

Our new range of Left Field Kombucha; Rose & Elderflower 🌹, Sicilian Lemon and Mint🍋🌱, Hops and Sea Salt 🧂🌾, and Ginger 🫚.

Iced coffee with your choice of caramel, vanilla or hazelnut syrup. 🧋🌰

Iced Matcha made from ground matcha tea powder ~ we like ours with a dash of vanilla syrup or honey!🍯 🍵

Summer sloe & Lemonade, made with The Tipsy Gin Company’s Sloe Gin, lemonade and all the garnish that you would find on a Pimms! 🍓🍊

We can’t wait for you to try soon 🥰

We are getting very booked up during the summer season, so book your next visit to The Reverie now to avoid disappointment.

Book on our website www.thereverie.me or email us on [email protected]

09/05/2025

Sip and Stroll

Join us for a 1.5 mile walk with three wine stops meeting the wine makers and discovering the history of our beautiful park.

🍷 Island View – crisp rosé & sparkling wine from the Coolhurst Estate
🍷 Farmhouse View – three bright South-African whites from the Doran Estate in S Africa
🍷 Fisherman’s View – three fantastic reds from the private family cellar at Buckland

☀️ Finish on The Reverie terrace with a charcuterie board (included in the cost) and enjoying the sweeping lake views. Our full bar will be open for purchase as usual.

When: Saturday 28th June
4 – 4:30 pm | welcome drink
4:30 pm | walk begins
6 – 6:30 pm | back to The Reverie
6:30 pm onwards | nibbles & wine
Price: £59 pp
Places: 30 walkers (plus 3 non-walking spots)
Book: [email protected]

Looking for a thoughtful Father’s Day treat? This could be the perfect gift.