The Blind Bull

The Blind Bull 12th Century Inn in the heart of the Peak District. Gastropub | Ensuite Rooms | Stand-alone cottage.
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We’re Hiring! 👨‍🍳🍽️We’re looking for a Chef de Partie and a Sous Chef to join our small team. If you’re passionate about...
06/07/2026

We’re Hiring! 👨‍🍳🍽️
We’re looking for a Chef de Partie and a Sous Chef to join our small team.
If you’re passionate about great food, take pride in your craft, and want to be part of a kitchen that values quality over quantity, we’d love to hear from you.
✨ What we offer:
• 4-day working week
• 40–45 hours per week
• Christmas off
• 2 weeks’ paid leave every January
• A supportive, family-run environment
• The opportunity to work with high-quality, seasonal ingredients in a high-end gastropub
We’re building a team of people who genuinely love what they do and want to create exceptional food in a positive, professional kitchen.
If this sounds like the right fit for you, send us a message or email your CV to [email protected]
Please share this post if you know someone who’d be perfect!

01/07/2026

🥒 A chilled cucumber & lime gazpacho, finished with goat’s curd, crisp radish and peppery nasturtium 🫜
Light & vibrant! Equally delicious without the goat’s curd for a vegan friendly plate 🌱

🎶 Sunday sessions at The Blind Bull 🎶Join us on Sunday 30th August for great food, good company, and live music from Ale...
15/06/2026

🎶 Sunday sessions at The Blind Bull 🎶
Join us on Sunday 30th August for great food, good company, and live music from Alex Wallhead. Food served from 12pm, music starts at 5pm. Book a table to avoid disappointment. See you there! 🍻

27/05/2026

At the end of every meal, we add £1.23 to your bill to plant a tree with — and thanks to all of you, we’ve nearly planted 15,000 trees! 🌳
So every visit helps make a difference 💚

🌱Our latest à la carte dish has arrived — rich, earthy and full of contrast. Now on the menu is roast saddle of lamb, pa...
20/05/2026

🌱Our latest à la carte dish has arrived — rich, earthy and full of contrast. Now on the menu is roast saddle of lamb, pastilla, BBQ broccoli, black olive & mint ✨

🌱English rhubarb at its best — sharp, bright and balanced. You’ll find this tasty treat in our dessert menu.
07/05/2026

🌱English rhubarb at its best — sharp, bright and balanced. You’ll find this tasty treat in our dessert menu.

A last-minute cancellation means a rare opportunity… ✨Our luxury rooms are now available for the Bank Holiday weekend—pe...
30/04/2026

A last-minute cancellation means a rare opportunity… ✨
Our luxury rooms are now available for the Bank Holiday weekend—perfect for a relaxing countryside escape. Think peaceful views, fresh air, and a well-earned break from it all.
We’re also dog-friendly, so your four-legged companion can join the adventure too 🐾
Availability is limited—book now to avoid missing out.

Learn how to cook the perfect Sunday roast with our Head Chef Richard Rogerson’s top tips! 🍽️ https://www.sawdays.co.uk/...
29/04/2026

Learn how to cook the perfect Sunday roast with our Head Chef Richard Rogerson’s top tips! 🍽️

https://www.sawdays.co.uk/detour/inspiration/how-to-roast-like-the-blind-bull/?utm_source=email&utm_medium=email&utm_campaign=Marketing+Promotion+Notification&utm_term=Owner+Promotion+URL+-+Place-specific&utm_id=447616&sfmc_id=51984525&fbclid=IwdGRjcARfXlpleHRuA2FlbQIxMQBzcnRjBmFwcF9pZAo2NjI4NTY4Mzc5AAEe_Zj3-NOrXBPOeFCA7Hqje_Pxs1_e-vCcfBI3p5rt9k7JCJz_LCvLbBOVNCM_aem_kripeei4VEW-7lm_ds-E4Q

Bank Holiday plans sorted 🌿 Join us at The Blind Bull for our Garden Party on Sunday 24th May! Enjoy delicious food from...
27/04/2026

Bank Holiday plans sorted 🌿 Join us at The Blind Bull for our Garden Party on Sunday 24th May! Enjoy delicious food from 12–6pm, live music from April between 6–8pm, and garden games all day long. The perfect way to relax, unwind, and soak up the long weekend with friends and family ☀️🍃

Hand-dived Orkney scallop, paired with vibrant watercress pesto, crisp radish, and finished with peanut and lime for a b...
24/04/2026

Hand-dived Orkney scallop, paired with vibrant watercress pesto, crisp radish, and finished with peanut and lime for a bright, balanced kick.
Delicate, seasonal, and packed with flavour — a perfect start to your meal.

Address

The Blind Bull
Buxton
SK178RT

Opening Hours

Wednesday 4pm - 11pm
Thursday 11am - 11pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 11am - 8pm

Telephone

+441298211949

Website

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