The No Pineapple Pizza Project

The No Pineapple Pizza Project Hand stretched, Freshly baked pizza, free from any devious pineapple! Look out for the van at markets & events near you. Available for private event bookings
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If you've not been up to Balhungie Berry Farm yet, this weekend's a pretty good excuse.The strawberries are unreal, the ...
10/07/2026

If you've not been up to Balhungie Berry Farm yet, this weekend's a pretty good excuse.

The strawberries are unreal, the views speak for themselves, Bumblebeans are pouring great coffee, Waffleberry are serving their ridiculously good Belgian waffles... and I'll be there both Saturday & Sunday firing out pizzas.

(Still no pineapple, before anyone asks. 🍍🚫🍕)

That's a wrap. 🍕Big thanks to everyone who stopped by the V&A today. It was great to be part of Heather Street Food's 6t...
08/07/2026

That's a wrap. 🍕

Big thanks to everyone who stopped by the V&A today. It was great to be part of Heather Street Food's 6th anniversary.

The response was incredible, the ovens didn't stop all afternoon, and it was a sold out day!

Congratulations again to the Heather Street Food team, and thanks for having me along.
Great atmosphere, great people, and a pleasure to be part of it.

Now for the least enjoyable part... the clean down! 😅

🍕 Surprise! Pop-up 🍕The van is at the V&A today! I'm all set up alongside Heather Street Food as they celebrate 6 years ...
08/07/2026

🍕 Surprise! Pop-up 🍕
The van is at the V&A today!
I'm all set up alongside Heather Street Food as they celebrate 6 years at the V&A Dundee.
I'll be here until 8pm, so if you're out enjoying the sunshine, pop by, say hello, and grab yourself a pizza.
A huge congratulations to the Heather Street Food team on an incredible milestone. Here's to many more years! 🎉
See you soon! 🍕

No pizza this weekend... 🍕For once, the oven's cold and I'm taking the weekend off.It's been a busy few weeks, but I've ...
04/07/2026

No pizza this weekend... 🍕
For once, the oven's cold and I'm taking the weekend off.
It's been a busy few weeks, but I've got a couple of surprise pop-ups lined up for next week that I'm looking forward to sharing with you.
Keep an eye on the page over the next few days... I think you're going to like these. 👀

🍕 FATHER’S DAY SPECIAL 🍕Introducing… THE BIG DADDY 💪🔥A proper Dad-sized pizza loaded with:🍕 Pepperoni🇮🇹 Italian Sausage🥓...
21/06/2026

🍕 FATHER’S DAY SPECIAL 🍕
Introducing… THE BIG DADDY 💪🔥

A proper Dad-sized pizza loaded with:
🍕 Pepperoni
🇮🇹 Italian Sausage
🥓 Jack Daniel’s Bacon Jam
🧅 Balsamic Roasted Red Onion
Finished with a drizzle of hot honey 🍯🔥

Big flavour. Built for Dad.
Catch us this Father’s Day at Balhungie Berry Farm 🍓
Fresh pizza, fresh berries & a great day out ❤️
.

The van is here at Broughty Ferry Castle for the yard market yntil 4pm today. Come check out the amazing stalls and vend...
20/06/2026

The van is here at Broughty Ferry Castle for the yard market yntil 4pm today.

Come check out the amazing stalls and vendors on show whilst enjoying your favourite pizza 🍕

Its Wednesday which means mid-week Margheritas . The ovens are hot and the doughs ready to go. Here till 5pm
03/06/2026

Its Wednesday which means mid-week Margheritas .
The ovens are hot and the doughs ready to go. Here till 5pm

I ❤️ DJCAD 🍕❤️We’re back at the DJCAD Degree Show today serving up fresh Neapolitan pizzas all day long 🔥Come grab a sli...
29/05/2026

I ❤️ DJCAD 🍕❤️
We’re back at the DJCAD Degree Show today serving up fresh Neapolitan pizzas all day long 🔥
Come grab a slice of creativity… and a whole pizza while you’re at it 👀
Heart-shaped pepperoni specials on today because Fridays deserve a little extra love.
📍DJCAD Degree Show
📅 Friday
🍕 Fresh from the oven
❤️ No pineapple. Ever.

25/05/2026

🔥 DJCAD DEGREE SHOW WEEK 🔥

We’re at the DJCAD Degree Show all week serving fresh Neapolitan pizzas & artisan panuozzi 🍕

Today’s highlights 👇

🍕 PepperoniSan Marzano tomato base, fior di latte mozzarella, premium pepperoni & finished with pecorino and oregano.

🥖 PanuozzoFresh baked pizza bread filled with prosciutto, buffalo mozzarella, sundried tomato ricotta, semi-dried tomatoes, roast red peppers, red onions & fresh rocket.

Freshly baked with that signature leopard-charred crust 🔥

📍 Find us at the DJCAD Degree Show this week

Come grab lunch, dinner or a mid-show pizza fix 👊

Address

Dundee

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