Red Kite Café

Red Kite Café Freshly baked cakes and pastries, a seasonal inventive breakfast and lunch menu, good coffee and loo Our delicious cakes and pastries are changing daily.

At Red Kite Cafe we are serious about great coffee, using Artisan Roast's hand roasted beans for espresso-based coffees. We have a large selection of loose leaf teas supplied by Anteaques. The breakfast and lunch options are seasonal and varied - we have vegetarian options too. Our food is freshly prepared and we pride ourselves in welcoming customer service! We are looking forward to seeing you soon at the Red Kite Cafe in Abbeyhill.

Freshly baked brioche buns, scrumptious pork or veggie sausage rolls, quiches and frittatasWe've got it all! All these b...
02/09/2023

Freshly baked brioche buns, scrumptious pork or veggie sausage rolls, quiches and frittatas
We've got it all!
All these bad boys are made 100% from scratch and fresh everyday.

Grab a warm bacon bun on your way to work or sit in and enjoy a nice slice of quiche and watch the world go by.
Have a lovely weekend everyone and we hope to see you at the Red Kite soon 😊

With this weekend's specials at the cafe, we are celebrating autumn's beautiful colours and savours! 1- pork and stout p...
02/10/2022

With this weekend's specials at the cafe, we are celebrating autumn's beautiful colours and savours!
1- pork and stout pie with chargrilled sweetheart cabbage and Hasselback potato
2- warm lentil and roasted root vegetable salad with rainbow chard and figs






Katie’s been cooking up some cracking specials this morning ahead of lunchtime! 🍠🥗🥦🧅🌶 Pictured is the layered aubergine...
06/07/2022

Katie’s been cooking up some cracking specials this morning ahead of lunchtime!
🍠🥗🥦🧅🌶

Pictured is the layered aubergine, potato & lamb moussaka served with a warm roasted veg salad.

Also on the specials today we have:
(VE) Kidney & butter bean chilli - served with spicy potato wedges and salald.

(VE) Carrot, fennel, ginger, cumin and chilli soup - served with sourdough bread.

At the red kite it's all about the season!! Beautiful strawberries from available this weekend on our tartlets with cre...
11/06/2022

At the red kite it's all about the season!!

Beautiful strawberries from available this weekend on our tartlets with creme patissiere!

Come and grab one we are open from 9am to 5pm today and tomorrow! 🍓🍓

Treat yourself to a brunch out on this sunny weekend! Lots of delicious food freshly made in our kitchen waiting for you...
04/06/2022

Treat yourself to a brunch out on this sunny weekend! Lots of delicious food freshly made in our kitchen waiting for you from 9am to 530pm.

Here one of our specials with a vegan stuffed cabbage served on a bed of cannelini bean puree with spinach and caramelized onion 🌱🌿

Come and say hi!

It’s officially the start of summer so why not pop in and try our gorgeous range of ice cream from Choose from: 🍓Blairg...
02/06/2022

It’s officially the start of summer so why not pop in and try our gorgeous range of ice cream from

Choose from:
🍓Blairgowrie’s strawberry
🍮Sea salt and caramel
🍨Madagascan vanilla
🌱 Salted pistachio

Enjoy in a cone, in a tub or with a sweet bake of your choice!

Behold Anne’s Panzanella salad, it truly is the stuff of legend. Charred courgette, home baked sour dough croutons The s...
27/04/2022

Behold Anne’s Panzanella salad, it truly is the stuff of legend. Charred courgette, home baked sour dough croutons The sun is out over Abbeyhill and this will be available for sit in or take away until the weekend. Come on down folks 😊

“So Anne has been making up her very tasty vegan Kimchi. We have in the past used it in many ways but 2 of our favourite...
14/04/2022

“So Anne has been making up her very tasty vegan Kimchi. We have in the past used it in many ways but 2 of our favourites have been Kimchi scrambled eggs with sour dough toast and Kimchi and cheddar toasties. What’s been your favourite creation??”

This classic Cullen Skink is on for the next few days folks, Dav got the recipe from a guy from Cullen he worked with ye...
30/03/2022

This classic Cullen Skink is on for the next few days folks, Dav got the recipe from a guy from Cullen he worked with years ago and has used it ever since. Topped with a poached egg and a bit of sour dough toast…..yes please and thank you!! This will be on from 12:00 noon till 15:00 Wednesday, Thursday and Friday.

Our incredibly moreish roast pear and whipped feta on toasted sour dough toast from with chopped baked nuts and honey. ...
28/03/2022

Our incredibly moreish roast pear and whipped feta on toasted sour dough toast from with chopped baked nuts and honey. Someone has upped the ante here and added bacon from . One of the regular items on our afternoon menu, 8:30am - midday There are of course plenty of other tasty treats, freshly baked scones, cakes, rolls and of course our amazing coffee available every day from 08:30 - 17:30. Come on down.

Anne and Dav have been cooking lots of delicious food for our pop up heat at home menu this week. Thank you to everyone ...
24/03/2022

Anne and Dav have been cooking lots of delicious food for our pop up heat at home menu this week. Thank you to everyone that ordered, we hope you enjoy your dinners tonight!

The sun's out again and we have some tasty fresh on today:Chorizo, red pepper, feta and basil with chilli oil. Asparag...
22/03/2022

The sun's out again and we have some tasty fresh on today:

Chorizo, red pepper, feta and basil with chilli oil.

Asparagus, spinach, egg and Parmesan

Both with a dressed radicchio salad to sit in or takeaway!

Address

7-8 Cadzow Place
Edinburgh
EH75SN

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 9am - 6pm
Sunday 9am - 6pm

Telephone

+441316569005

Website

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