20/07/2026
Such a milestone in my business!! My first wedding cake. I am so grateful for Vicky and Ross placing so much trust in me ✨🫶🏻
Top layer is a 6” lemon sponge with lemon butter cream and lemon curd filling 💛
Bottom layer is a 8” classic vanilla sponge with raspberry jam and vanilla buttercream 🩷
This full cake is covered in white chocolate ganache making it table stable for the duration of your wedding 🍰