Square One - Dunmow

Square One - Dunmow Square One is located in the centre the historical town of Great Dunmow. Open Tuesday - Saturday offering a Lunch Menu & Tasting Menu.

Awarded 2 AA Rosettes for Culinary Excellence & Muddy Stilettos, Essex Restaurant of the year 2021.

This month's canape tartlets are filled with a burnt apple sauce, and topped with smoked . Also available on our vegeta...
17/06/2023

This month's canape tartlets are filled with a burnt apple sauce, and topped with smoked . Also available on our vegetarian tasting menu.

Due to being fed on a diet of acorns, the nutty flavour of Iberico pork cannot be beaten. uses every part of the sand c...
15/06/2023

Due to being fed on a diet of acorns, the nutty flavour of Iberico pork cannot be beaten. uses every part of the sand carrot to create this seasonal dish. Carrot puree, carrot top pesto, hazelnut dukkha carrot with tops and pickled carrots. Zero waste, maximum flavour.

Slow-cooked with cucumber, apple, dill and apple marigold. New to our starters and tasting menus this month.
12/06/2023

Slow-cooked with cucumber, apple, dill and apple marigold. New to our starters and tasting menus this month.

Something to get you started. Steak tartare is of our three canapes this month. Aged beef is topped with horseradish, sm...
10/06/2023

Something to get you started. Steak tartare is of our three canapes this month. Aged beef is topped with horseradish, smoked and an oyster emulsion.
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's take on strawberries and cream. Vanilla mousse is coated in white chocolate and topped with English strawberries, jus...
08/06/2023

's take on strawberries and cream. Vanilla mousse is coated in white chocolate and topped with English strawberries, jus de fraise and elderflowers.

Our new June menus are now live and ready for you to view online. has created a stunning selection of dishes showcasing...
07/06/2023

Our new June menus are now live and ready for you to view online. has created a stunning selection of dishes showcasing the best of British seasonal ingredients. Which menu will you choose first?

Make sure you book tonight for the last time to taste our current menus. New menus by will be live from Tuesday evening...
03/06/2023

Make sure you book tonight for the last time to taste our current menus. New menus by will be live from Tuesday evening featuring the best of British seasonal ingredients.

There's still time to enjoy our May Classic and Premium Tasting menus. Our new June menu will be available from 6th June...
01/06/2023

There's still time to enjoy our May Classic and Premium Tasting menus. Our new June menu will be available from 6th June, so make sure you book for this weekend to enjoy our BBQ smoked Jersey Royal with wild garlic and

After your canapes, it's time for Ritchie's wild garlic flatbread, freshly-made in our pizza oven.
30/05/2023

After your canapes, it's time for Ritchie's wild garlic flatbread, freshly-made in our pizza oven.

Our hand-dived scallop is roasted and served with sand carrot, thai red curry, katsuobushi, coriander and peanut. Availa...
29/05/2023

Our hand-dived scallop is roasted and served with sand carrot, thai red curry, katsuobushi, coriander and peanut. Available on our a la carte and tasting menus.

What's been your favourite dish from this month's menu?

Dining with us tonight? Try our Wild strawberry dessert with tonka bean panna cotta, strawberries, jus de fraise, hibisc...
27/05/2023

Dining with us tonight? Try our Wild strawberry dessert with tonka bean panna cotta, strawberries, jus de fraise, hibiscus and sorrel snow.

Address

15 Highstreet
Great Dunmow

Opening Hours

Tuesday 6:30pm - 8:30pm
Wednesday 12pm - 2pm
6:30pm - 8:30pm
Thursday 12pm - 2pm
6:30pm - 8:30pm
Friday 12pm - 2pm
6:30pm - 8:30pm
Saturday 12pm - 2pm
6:30pm - 8:30pm

Telephone

+441376525090

Website

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