16/06/2026
Day 2 of Recipes of Courage! 🥘✨
In collaboration with our friends at The Refugee Buddy Project 🧡 , we are back with some very tasty extra menu items today - and all profits go directly to charity! 💛
☀️ WHAT’S ON THE MENU ☀️
• Slow-Roasted Lamb: Melt-in-your-mouth tender, served with delicious Lebanese rice.
• Vegan option: Slow-roasted seitan with Lebanese rice.
Both dishes are beautifully garnished with fresh parsley, mint, spring onion, extra virgin olive oil, lemon juice, cucumber, and pomegranate seeds.
🧁 SWEET TREATS (All profits to charity!)
☆ Freshly baked Earl Grey, Orange & Chocolate mini loaves (made with the scrumptious NEMI Teas 🧡
earl grey!)
☆ Vanilla Bean and Chai cupcakes (made with the incredible NEMI Teas 🧡 syrup!)
🌟 ABOUT OUR PARTNERS 🌟
¤ We are incredibly proud to brew with NEMI Teas. They are a brilliant social enterprise tackling the "catch-22" many refugees face upon arriving in the UK: needing UK work experience to get a job, but needing a job to get experience. NEMI hires refugees across their business - from packaging to events - providing them with living-wage employment, English language skills, and that all-important UK professional reference to jumpstart their careers.
¤ The Refugee Buddy Project is a Hastings charity that connects local volunteers with people seeking refuge and asylum. They provide emotional support, advocacy, and practical mentoring to help newcomers settle into the community, while running cultural events and the Dove Café to build local friendships.
Come hungry, leave happy, and do some good today! 👇
📍 Goat Ledge
