05/07/2026
Some flavours are worth preserving.
Our Blythburgh Farm pork is served with quince, harvested from the Walled Garden last summer and carefully preserved to capture its delicate sweetness. Finished with Pommery mustard and green beans - it’s a taste of the estate, carried from one season to the next.
Gather your friends, and reserve your table via link in bio.
📷: Jake Heaton