Doves Farm

Doves Farm Organic and ancient grain flour specialists, we sell a range of organic flours, biscuits and breakfast cereals www.dovesfarm.co.uk
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Established in 1978 by Michael and Clare Marriage, Doves Farm is an award-winning, family-owned Wiltshire miller specialising in Organic and Free From flours and foods. A well-known pioneer within the sector, Doves Farm has two distinct product ranges - Organic and Free From - both milled in their own dedicated mills. Doves Farm opened its first bakery in 1986 which is now a dedicated allergen fre

e bakery. Doves Farm premium flour range offers over 30 different flours including organic flour, gluten free flour, cake flour, pasta flour, gram, buckwheat, spelt flour, malthouse, rye and rice flour. In addition, the product range also includes yeast, biscuits, cookies, flapjacks, pasta and breakfast cereals. It also supplies products to the food service industry. Despite its growing enterprise both in the UK and overseas, the business remains family-owned and focused on its ethical approach to food production. It is dedicated to upholding organic, ethical and sustainable agricultural systems, nurturing partnerships with suppliers and customers, and using Fair Trade suppliers wherever possible. With all products certified Kosher and Vegan friendly, Doves Farm is accredited by the Soil Association and has received A+ from the British Retail Consortium. Doves Farm products are available online at www.dovesfarm.co.uk as well as Ocado and all major retailers, independent health food stores and farm shops. Visit www.dovesfarm.co.uk for further information.

Have you tried our NEW Oaty White Strong Bread Flour yet? We would love to see how your bake turned out.Share your photo...
18/07/2026

Have you tried our NEW Oaty White Strong Bread Flour yet? We would love to see how your bake turned out.

Share your photos in the comments or tag us in your posts – we’ll be featuring some of our favourite over the next few weeks. Happy baking.

Freshly baked bread has never been easier. ✨Our NEW Organic Oaty White Strong Bread Flour is perfect for bread machine b...
17/07/2026

Freshly baked bread has never been easier. ✨

Our NEW Organic Oaty White Strong Bread Flour is perfect for bread machine baking, creating delicious homemade loaves with minimal effort. Blended with organic British oats, it delivers a soft, fluffy crumb, a gentle oaty flavour and 47% more fibre per 100g* than our Organic Strong White Bread Flour.

𝑰𝒏𝒈𝒓𝒆𝒅𝒊𝒆𝒏𝒕𝒔

🌾 500g Doves Farm Organic Oaty White Strong Bread Flour
🌾 2 tsp Doves Farm Quick Yeast
🌾 1 tsp sugar
🌾 ½ tsp salt
🌾 360ml tepid water
🌾 1 tbsp oil

𝑴𝒆𝒕𝒉𝒐𝒅

1️⃣ Add the ingredients to your bread machine pan in the order recommended by the manufacturer.
2️⃣ Close the lid, select the basic rapid bread setting and your preferred crust option (if available).
3️⃣ Check the bread pan is locked into position and start the machine.
4️⃣ Once baked, carefully remove the bread pan.
5️⃣ Turn the loaf out onto a wire rack, remove the mixing paddle and leave to cool before slicing.

Simple, wholesome and perfect for everyday sandwiches, toast or enjoying warm with your favourite topping. Happy baking! 🍞

*Contains 47% more fibre per 100g than Doves Farm Organic Strong White Bread Flour.

🌾 NEW Organic Oaty White Strong Bread Flour has arrived!As more of us look for easy ways to increase fibre in our diets,...
16/07/2026

🌾 NEW Organic Oaty White Strong Bread Flour has arrived!

As more of us look for easy ways to increase fibre in our diets, our Oaty White Strong Bread Flour offers a delicious solution. Made with organic British oats and strong bread flour, it contains 47% more fibre per 100g*, making it a simple swap for bakers looking to enjoy the natural goodness of oats without compromising on taste or texture.

The blend combines the strength needed for beautifully risen bread with the added nutritional benefits of oats, creating soft, light loaves with a subtle oaty flavour and creamy crumb. Perfect for everyday baking, from sandwich loaves to rolls, it’s a delicious way to bring more fibre into the foods you love to bake.

✨ Available now for an 𝐢𝐧𝐭𝐫𝐨𝐝𝐮𝐜𝐭𝐨𝐫𝐲 𝐩𝐫𝐢𝐜𝐞 𝐨𝐟 𝐣𝐮𝐬𝐭 £𝟐.𝟓𝟎 https://vist.ly/5bfwv

*47% 𝑚𝑜𝑟𝑒 𝑓𝑖𝑏𝑟𝑒 𝑝𝑒𝑟 100𝑔 𝑡ℎ𝑎𝑛 𝑡ℎ𝑒 𝑑𝑒𝑐𝑙𝑎𝑟𝑒𝑑 𝑜𝑛-𝑝𝑎𝑐𝑘 𝑛𝑢𝑡𝑟𝑖𝑡𝑖𝑜𝑛𝑎𝑙’𝑠 𝑜𝑓 𝐷𝑜𝑣𝑒𝑠 𝐹𝑎𝑟𝑚 𝑆𝑡𝑟𝑜𝑛𝑔 𝑊ℎ𝑖𝑡𝑒 𝐵𝑟𝑒𝑎𝑑 𝐹𝑙𝑜𝑢𝑟.

08/07/2026

✨ NEW RECIPE | NEW FLOUR ✨

Celebrate the launch of our NEW Oaty White Strong Bread Flour with the very first loaf you'll want to bake.

Our Oaty White Oven Baked Loaf combines the strength of white bread flour with the subtle flavour of British oats, creating a loaf that's beautifully light, wonderfully soft and perfect for everyday baking.

Whether you're making sandwiches, enjoying warm slices with butter or simply filling your kitchen with the smell of freshly baked bread, this loaf is one you'll come back to time and time again.

If you've just picked up a bag of our NEW Oaty White Strong Bread Flour, this is the perfect place to start.

Find the full recipe below or tap the link in our bio https://vist.ly/5ahd9

𝑰𝒏𝒈𝒓𝒆𝒅𝒊𝒆𝒏𝒕𝒔
500g Doves Farm Organic Oaty White Strong Bread Flour
2 tsp Doves Farm Quick Yeast
1 tsp sugar
320ml tepid water
½ tsp salt
1 tbsp oil
oil for tin

𝑴𝒆𝒕𝒉𝒐𝒅

200°C, Fan 180°C, 400°F, Gas 6
1. Measure the flour, yeast and sugar into a mixing bowl, add the water and stir until everything looks craggy.
2. Add the salt and oil, stir to mix then knead into a sticky dough.
3. Cover and leave to double in size, about 60 minutes.
4. Rub some oil around the inside of a 900g/2lb loaf tin.
5. Dust the dough with flour, knead for 50 presses then shape and put it in the tin.
6. Cover and leave in a warm place to double in size, about 60-90 minutes.
7. Preheat the oven, remove the bowl and bake for 35 – 40 minutes.
8. Turn the bread out of the tin and leave to cool on a wire rack.

🌾 𝑰𝒏𝒕𝒓𝒐𝒅𝒖𝒄𝒊𝒏𝒈 𝒐𝒖𝒓 𝑵𝑬𝑾 𝑶𝒓𝒈𝒂𝒏𝒊𝒄 𝑶𝒂𝒕𝒚 𝑾𝒉𝒊𝒕𝒆 𝑺𝒕𝒓𝒐𝒏𝒈 𝑩𝒓𝒆𝒂𝒅 𝑭𝒍𝒐𝒖𝒓! 🌾Say hello to your new everyday baking essential.Our NEW Or...
06/07/2026

🌾 𝑰𝒏𝒕𝒓𝒐𝒅𝒖𝒄𝒊𝒏𝒈 𝒐𝒖𝒓 𝑵𝑬𝑾 𝑶𝒓𝒈𝒂𝒏𝒊𝒄 𝑶𝒂𝒕𝒚 𝑾𝒉𝒊𝒕𝒆 𝑺𝒕𝒓𝒐𝒏𝒈 𝑩𝒓𝒆𝒂𝒅 𝑭𝒍𝒐𝒖𝒓! 🌾

Say hello to your new everyday baking essential.

Our NEW Organic Oaty White Strong Bread Flour is a carefully balanced blend of British oats and strong white bread flour, creating beautifully soft loaves with a creamy crumb and a subtle oaty flavour.

With 47% more fibre per 100g* than our strong white bread flour, it's an easy way to add a little extra goodness to your homemade bread - without compromising on taste.

Whether you're baking a classic loaf, trying our air fryer bread or creating a showstopping couronne, we can't wait to see what you'll bake first.

✨ Available now on our website at an 𝒊𝒏𝒕𝒓𝒐𝒅𝒖𝒄𝒕𝒐𝒓𝒚 𝒑𝒓𝒊𝒄𝒆 𝒐𝒇 𝒋𝒖𝒔𝒕 £2.50! https://vist.ly/5a8kc

** (𝑝𝑒𝑟 100𝑔 𝑣𝑠 𝑡ℎ𝑒 𝑑𝑒𝑐𝑙𝑎𝑟𝑒𝑑 𝑜𝑛-𝑝𝑎𝑐𝑘 𝑛𝑢𝑡𝑟𝑖𝑡𝑖𝑜𝑛𝑎𝑙𝑠 𝑜𝑓 𝐷𝑜𝑣𝑒𝑠 𝐹𝑎𝑟𝑚 𝑆𝑡𝑟𝑜𝑛𝑔 𝑊ℎ𝑖𝑡𝑒 𝐵𝑟𝑒𝑎𝑑 𝑓𝑙𝑜𝑢𝑟)*

05/07/2026

Summer baking doesn't get much easier than this 🍓☀️

Our White Spelt & Berry Fruit Traybake is light, fruity and bursting with juicy seasonal berries. Made with White Spelt Flour, it has a beautifully soft sponge that's the perfect partner for sweet raspberries, strawberries, blueberries or whatever berries you have to hand.

It's a brilliant way to make the most of summer's seasonal fruit and an easy bake that's perfect for picnics, afternoon tea or sharing with family and friends. Simple to make, full of fresh flavour and guaranteed to disappear slice by slice.

Full recipe https://vist.ly/5a4r6

We have been keeping a little secret… Something NEW has been in the works for a while now, and we can’t wait to share it...
03/07/2026

We have been keeping a little secret…

Something NEW has been in the works for a while now, and we can’t wait to share it with you… It involves oats, our classic strong white flour, and a whole lot of testing to get it just right.

Any guesses what we’re launching? Let us know in the comments below – launches Monday 6th July 2026 👀

Rich, fudgy and irresistibly moreish 🍫✨This Cherry Brownie Traybake, made with our Self Raising Flour is everything you ...
02/07/2026

Rich, fudgy and irresistibly moreish 🍫✨

This Cherry Brownie Traybake, made with our Self Raising Flour is everything you want in a simple bake - deep chocolatey brownie studded with juicy cherries for a little burst of sweetness in every bite.

Perfect for sharing (or keeping all to yourself with a cup of tea), it’s an easy crowd-pleaser that never lasts long once sliced.

Full recipe https://vist.ly/59ukx

🍓✨ Strawberry season calls for something special.These Strawberry Profiteroles combine light choux pastry, fresh strawbe...
27/06/2026

🍓✨ Strawberry season calls for something special.

These Strawberry Profiteroles combine light choux pastry, fresh strawberries and creamy filling to create an impressive dessert that's perfect for summer gatherings, afternoon treats and special occasions.

Discover the recipe on our website https://vist.ly/599vh

Did you know we have a newsletter? Be the first to discover delicious recipes, baking tips, seasonal inspiration and exc...
24/06/2026

Did you know we have a newsletter?

Be the first to discover delicious recipes, baking tips, seasonal inspiration and exclusive offers delivered straight to your inbox. Whether you're looking for your next baking project or ideas for making the most of the season's ingredients, our newsletter is packed with inspiration for every baker.

Plus, when you sign up, you'll receive 10% off your next order. Sign up today: https://vist.ly/58wka or tap the link in our bio.

Address

Salisbury Road
Hungerford
RG170RF

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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