Cucina Bettina

24/06/2026

“Traditional Sicilian sweet brioche served with creamy artisan gelato, a perfect blend of soft, buttery bread and cool, velvety ice cream.”

26/02/2026

Tagliatelle home made .We provide Fresh eggs pasta in all our Dish . 🍝

26/02/2026

Gnocchi Spinach filled with goat cheese

22/02/2026

Coops Amarena

08/02/2026

Traditional Spaghetti Bolognese. Spaghetti bolognese is a comforting, classic pasta dish made with long strands of spaghetti topped with a rich, slow-simmered meat sauce. The sauce blends minced beef with onions, garlic, tomatoes, and herbs, often finished with a splash of wine or milk for depth and softness. It’s hearty, savory, and deeply satisfying, especially when served hot with a generous sprinkle of grated Parmesan and a twist of black pepper. 🍝

06/02/2026

Gnocchi Beetroot Filled with Goat Cheese
Handcrafted beetroot gnocchi with a vibrant ruby color, delicately soft and pillowy, filled with creamy goat cheese. The earthy sweetness of beetroot pairs beautifully with the tangy, smooth center, creating a balanced and elegant bite. Finished with butter and fresh herbs, and topped with toasted nuts or aged cheese for texture and depth.

06/02/2026

Soft, fragrant, and delicately nutty, pistachio cake with ricotta is a refined yet comforting dessert inspired by Italian baking. The cake itself is moist and tender, made with finely ground pistachios that give it a natural green hue and a rich, toasted aroma. At the center (or swirled throughout), a creamy ricotta filling adds lightness and balance, offering a subtle milky sweetness that contrasts beautifully with the pistachio’s depth.
Not overly sweet, this cake feels elegant but homey—perfect with a dusting of powdered sugar, a handful of chopped pistachios on top, and a cup of espresso. Each bite is soft, slightly nutty, and creamy, with a gentle citrus note if lemon or orange zest is used. It’s the kind of dessert that works just as well for a special occasion as it does for an afternoon treat. 💚🍰

03/02/2026

Gnocchi Truffle with goat cheese 🧀

31/01/2026

Rich, ultra-creamy mac and cheese tossed in a silky blend of sharp cheddar and Parmesan, finished with a whisper of earthy truffle. Comfort food, but make it luxurious—decadent, aromatic, and unapologetically indulgent. 🧀✨

29/01/2026