The Audley Public House

The Audley Public House A traditional community pub, open 7 days a week, from 11am. Open 7 days a week, from 11am.

Orange wine has finally made its way to The Audley 🍊 An award-winning English orange wine from The Wharie Experience LTD...
24/07/2026

Orange wine has finally made its way to The Audley 🍊

An award-winning English orange wine from The Wharie Experience LTD, crafted by Swiss winemaker Guillaume Lagger using 100% Bacchus grapes from Kent.

Aged for 12 months after 14 days on its skins, it balances freshness with complexity. Expect floral and citrus aromas, followed by notes of orange peel, ginger and gentle spice, with a dry, textured finish and subtle tannic grip.

15/07/2026

We’ll be showing England v Argentina tonight ⚽️ The pub is expected to be extremely busy, so we advise arriving early.

No reservations, walk ins only.

In a few hours time, Maria Sharapova will be joining us at The Audley! Between 4–7pm, order a Stella Artois, scan your p...
02/07/2026

In a few hours time, Maria Sharapova will be joining us at The Audley! Between 4–7pm, order a Stella Artois, scan your pint and have it rated.

You could win:

🎾 Wimbledon Ground Passes
🎾 Court 1 tickets
🎾 Court 1 tickets with hospitality

Get a move on 🏃‍♀️

23/06/2026

When Brazil & Nicaragua head to head ⚽️

We’ve partnered with for the World Cup, bringing Quarteritas – that’s perfectly proportioned frozen margaritas to you – to the streets of Mayfair.

Served in bespoke quarter-pint glasses designed by , the Quarterita is a nod to this year’s new match format, with games split into quarters complete with drinks breaks and mid-game adverts.

12/06/2026

BLACK BEAR BURGER X THE AUDLEY 🍔⚽️

To celebrate 2026, we’ve partnered with cult-favourite (recently voted World’s Second Best Burger) to launch a limited-edition Audley Burger, available exclusively until 19 July.

Created by The Audley’s Executive Chef Jamie Shears alongside Black Bear Burger founder Stew Down, The Audley Burger brings together dry-aged British beef, melted cheese, 12-hour braised beef brisket, pink pickled onions, bone marrow jus and garlic mayonnaise.

No reservations required.

A pretty perfect way to start the long weekend 🌞
22/05/2026

A pretty perfect way to start the long weekend 🌞

Bank Holiday essentials 🍻 Open from 11am every day, pouring Guinness and serving your pub favourites. We’ll see you at t...
01/05/2026

Bank Holiday essentials 🍻
 
Open from 11am every day, pouring Guinness and serving your pub favourites.
 
We’ll see you at the bar.

Spring has sprung in Mayfair! ✨Make the most of this glorious sunshine & join us at The Audley.See you at the bar 🍺 
07/04/2026

Spring has sprung in Mayfair! ✨

Make the most of this glorious sunshine & join us at The Audley.

See you at the bar 🍺
 

Tomorrow, Saturday 14 March, live ceilidh band, Banish Misfortune (), will be putting on a fiddle-filled feet-stomping r...
13/03/2026

Tomorrow, Saturday 14 March, live ceilidh band, Banish Misfortune (), will be putting on a fiddle-filled feet-stomping riot, with live music from 1pm  🎻
 
We’ll also be serving fresh oysters (perfect alongside a pint), Guinness rarebit and a classic slow-cooked Durslade Farm lamb Irish stew, served with traditional soda bread  🦪
 
Arrive early to secure your seats and a Guinness or two to get you going…

Just in time for St Patrick’s Day, we’ve had a new Guinness gas system installed, meaning that our pints are now pouring...
12/03/2026

Just in time for St Patrick’s Day, we’ve had a new Guinness gas system installed, meaning that our pints are now pouring just like the draught in Dublin 🇮🇪
 
Join us this Saturday 14 March as we kickstart St. Paddy’s with a live ceildh band – Banish Misfortune – and a special menu of Irish oysters, Guinness rarebit, and Durslade Farm lamb Irish stew.

We’ll also be showing the Six Nations 🏉
 
Sláinte!

The Rugby Pod: Live at The Audley on 11 March 🏉Join rugby legends Andy Goode and Jim Hamilton of The Rugby Pod, live at ...
16/02/2026

The Rugby Pod: Live at The Audley on 11 March 🏉

Join rugby legends Andy Goode and Jim Hamilton of The Rugby Pod, live at The Audley (with a very special guest to be announced soon).

Expect a no holds barred chat with all the latest Six Nations happenings – all with a Guinness in hand.

Tickets cost £20. Doors and bar open at 6pm, kicking off at 7pm. Please note that seating is limited, with plenty of space for standing.

Link in bio for tickets!

First customer of the day 🐾
04/02/2026

First customer of the day 🐾

Address

London
W1K2RX

Opening Hours

Monday 11am - 11pm
Tuesday 11am - 11pm
Wednesday 11am - 11pm
Thursday 11am - 11pm
Friday 11am - 11pm
Saturday 11am - 5pm
Sunday 11am - 10:30pm

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