Pam's Kitchen Treats

29/06/2026

Had the pleasure of creating this beauty for an amazing couple on their 20th wedding anniversary. The bottom tier was a 10 inch fruit cake with extra cherries, the middle tier was an 8 inch & the top tier was a 6 six, both of which were victoria sponge with raspberry jam & vanilla buttercream. Baking in 35 degree heat really tested me this week & thankfully with this anniversary cake being covered in white chocolate ganache & saracino white fondant it withstood the heat. This cake was also paired with a little gluten free cake to match.

01/06/2026

Now taking orders for Fathers day..

01/06/2026

Thankyou to all my amazing customers for supporting my small business over the past 5 years. Your support, trust, loyalty & kind words mean the world to me & I am truly grateful 🙏

Please share, like & follow if you're not already.

16/05/2026

Match your next celebration cake to cupcakes... This one has matching vanilla & gold leaf to continue the Golden Wedding theme

13/05/2026

09/05/2026

'NEW GIRL themed cake. 2 layer, 6 inch with vanilla buttercream & jam.
Contact us to book in your next celebration cake..

09/05/2026

Give us a follow Pam's Kitchen Treats if you're not already or say hi if you are..
Happy Saturday everyone 🎂😍

26/04/2026

Loved making this 2 tier 6 layered cake for cute little Maximus on his 1st birthday 🎂

18/04/2026

Give my amazing sister in law a follow, she is an amazing hair stylist who specialises in balayage & much more.

Absolutely cringing posting this photo as all@of my clients will confirm I DO NOT look this professional when you come to the salon 😂🙈

BUT I’ve had the photos done i may as well post them and add a little intro to the page .

I’m Becky 👋🏻 I’m the creator of Becky Bromley hair (which is my maiden name- I’m now Hockey) I’m 41 years old and a mum of 3 …. I love creating beautiful effortless hair and having a little fun inbetween.

Thank you for joining me and following along ❤️

15/04/2026

Join us at Pam’s Kitchen Treats for hands-on baking classes designed for all skill levels. Whether you're starting from the basics or looking to master techniques like covering cakes with ganache and fondant, our sessions will guide you every step of the way.
Each class includes practical experience, and you’ll take home your freshly baked creations to enjoy.
For pricing and available dates, please get in touch with us directly—we’d love to hear from you!