08/04/2026
Head Chef Matty has been hard at work at The Four Crosses, serving up something truly special:
Fresh halibut, perfectly cooked and paired with a silky curried cauliflower purée, sautéed new potatoes, broccoli, and finished with a vibrant herb oil.
A dish as good as it sounds & looks, Come and taste it for yourself.
Book your table via Facebook, email or give us a call.
Walk ins are welcome although, Booking is advisable.
Didn’t manage to grab a table inside? No problem at all.
We’ve got a huge outdoor beer garden ready and waiting — the perfect spot to sit back, enjoy your food and drink in this
sunshine.
Great food, cold drinks, and a bit of sunshine… what more could you want?
Email- [email protected]
Phone-01248712230