Glebegate Restaurant

Glebegate Restaurant Where food is an education

Pictures of two of our dishes this evening. Amazing
23/04/2026

Pictures of two of our dishes this evening. Amazing

Lillie, Fin and Dylan ready for the Risotto competition
16/04/2026

Lillie, Fin and Dylan ready for the Risotto competition

Wishing Amie and Ruby all the very best with the Master chefs of Great Britain competition today. Go smash it!
14/04/2026

Wishing Amie and Ruby all the very best with the Master chefs of Great Britain competition today. Go smash it!

Proud of our team and lecturing staff that will be going along way to Scotland to compete. Go smash it!
12/04/2026

Proud of our team and lecturing staff that will be going along way to Scotland to compete. Go smash it!

Four Apprentice Chef & FOH teams will be heading to Scholars Restaurant, for the final on Tuesday! Good luck to all of you.

Great guest chef night last night with Simon Hartley, always special when he is one of our own. Great evening and thanks...
20/03/2026

Great guest chef night last night with Simon Hartley, always special when he is one of our own. Great evening and thanks chef for giving your time.

So proud of the team.
16/03/2026

So proud of the team.

Congratulations to the teams selected for the National Finals of UK Young Restaurant Team of the Year 2026 to be held on 1 July : our teams are :-
Blackburn College
The Sheffield College
NWSLC
Exclusive Chefs Academy
Suffolk New College

Great few days competing in the uk young restaurant team of the year this week. Team were amazing and fingers crossed!
12/03/2026

Great few days competing in the uk young restaurant team of the year this week. Team were amazing and fingers crossed!

Best of luck to Jess and  Abi for Toque D or today
12/03/2026

Best of luck to Jess and Abi for Toque D or today

Amazing, go smash it.
09/03/2026

Amazing, go smash it.

Good luck to our Hospitality students, Jessica and Abi who are competing in the Nestle Professional - Toque D'or, this week 👏🍽️

Well done to our students involved
20/02/2026

Well done to our students involved

With the institute of Hospitality. Quite taken back to be invited.
26/01/2026

With the institute of Hospitality. Quite taken back to be invited.

Big thanks to Steve Locklin and ex student Bobby Bendle from Simpson’s restaurant Birmingham for there superb hospitalit...
06/01/2026

Big thanks to Steve Locklin and ex student Bobby Bendle from Simpson’s restaurant Birmingham for there superb hospitality Michelin master class with our student. Amazing experience for our students. Ty.

Address

Glebe Lane
Nuneaton
CV116BH

Opening Hours

Wednesday 12pm - 2pm
Thursday 12pm - 2pm
6:45pm - 9:30pm
Friday 12pm - 2pm

Telephone

+443300583000

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