Padre

Padre Taqueria in Borough Market serving tacos, quesadillas, margaritas and mezcal.

29/06/2026

took the team to the concert last nigh 💃 and we still can’t get over it 🐰

The 8 margaritas on the menu right now 🧊We’ve got over 20 recipes in total, these are the ones pouring at Borough Market...
24/06/2026

The 8 margaritas on the menu right now 🧊

We’ve got over 20 recipes in total, these are the ones pouring at Borough Market this week.

Which one are you having?

New special yuzu and ginger margarita.Citrusy, tart and fragrant. Think of grapefruit with overtones of mandarin orange,...
19/06/2026

New special yuzu and ginger margarita.

Citrusy, tart and fragrant. Think of grapefruit with overtones of mandarin orange, add ginger, tequila, and there you have it, your new summer go to 🌞

On the menu from today.

new special yuzu and ginger margaritacitrusy, tart and fragrant. think of grapefruit with overtones of mandarin orange, ...
19/06/2026

new special yuzu and ginger margarita

citrusy, tart and fragrant. think of grapefruit with overtones of mandarin orange, add ginger, tequila, and there you have it, your new summer go to drink🌞

on the menu from today.

your mexican street snack, matched to your sign. swipe to find yours 🌽
10/06/2026

your mexican street snack, matched to your sign.

swipe to find yours 🌽

our seven staple salsas at the taqueria.this is your guide to what’s spicy and what’s not.all made in house from scratch...
28/05/2026

our seven staple salsas at the taqueria.

this is your guide to what’s spicy and what’s not.

all made in house from scratch 🌶️

veracruz travel guide.if you want to eat like a local, ask someone who’s from there.luis portilla grew up in cordoba, ve...
24/05/2026

veracruz travel guide.

if you want to eat like a local, ask someone who’s from there.

luis portilla grew up in cordoba, veracruz and began his career there as a chef. his mission is to represent the flavours and traditions of veracruz with pride, embracing the same respect for mayan and yucatan traditions that shaped his career. he strated at la tradicion in yucatan and has worked everywhere from sud 777 in mexico city to kol in london. now part of the team at tacos padre, he helps us bring mexico onto your plate every day here in london.

he’s curated this list of his personal favourites back home. no tourist traps, just the spots he trusts.

save this guide for your next trip, you can find it linked in our bio.

’s tonka bean horchata. mexican horchata made with tonka beans and cinnamon.available now at the taqueria.
22/05/2026

’s tonka bean horchata.

mexican horchata made with tonka beans and cinnamon.

available now at the taqueria.

Address

Southwark

Opening Hours

Thursday 12pm - 5pm
Friday 11am - 5pm
Saturday 11am - 5pm

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