Suree’s Thai Kitchen

26/06/2026

Wow thank you Shropshire Live for your kind words and support.

Chef Suree Coates, chef patron of 'Suree’s Kitchen' in Ironbridge, has been named 'Midlands Chef of the Year 2026'.

24/06/2026

Fancy hot fragrant Thai food 🌶️ enjoyed in cool comfort? 🥶 Suree’s Kitchen is fully air conditioned - open evenings Thursday to Saturdays from 6pm.

Lunchtimes Thai Tapas dining Fridays & Saturdays sit in the cool out of the summer heat. Also limited lunchtime courtyard tables available for pre booked customers on the day via our website, or walk ins.

Takeaway also available at selected times - see my website for all menus, times and bookings. 🙏🏽

24/06/2026

Wow I made the Shropshire Star

Ironbridge chef named Midlands Chef of the Year

24/06/2026

Tom yam paste in making

24/06/2026

23/06/2026

WINNER!🏆 I am so happy and very emotional to share this news with you…I have been named Midlands Chef of the Year 2026 at the Midlands Food, Drink & Hospitality Awards.

For me, this means so much. Cooking has always come from my heart. Every dish I make is about sharing my love of Thai food, my culture, my family memories, and the beautiful ingredients we have here in Shropshire.

Suree’s Kitchen is a small restaurant, but it is full of love, hard work and wonderful customers. To receive this award is something I will never forget.

I want to say a very big thank you to every customer who has supported me, booked a table, brought friends, written kind reviews, shared my food, and encouraged me on this journey. You have helped make Suree’s Kitchen what it is today.

This award is not just for me. It is for my team, Jo, Dan and James GB Day as well as my family and everyone who has believed in me and supported my little Suree’s Thai kitchen in Ironbridge.
Thank you from my heart.
With love, Chef Suree ❤️

I now go back in to my kitchen.

PLEASE Join me from this Thursday to Sat evenings or my NEW Thai Tapas street food lunches Friday & Saturdays, to celebrate Shropshires finest produce, fresh British fish all cooked by ‘Midlands Chef Of The Year’ (I still can’t believe it! 🤩) Please book via my website & come say hi 👋

23/06/2026

Making paste and ground roasted rice for lab ingredients